Jaša Ratkai
Well-Known Member
Trying to connect things that I love, beer and bacon obviously.
1. What style of beer would be appropriate to be brewed with bacon (I was thinking porter/stout).
2. When to add bacon? During mash, boil or afterwards? And at what times (minutes)
1. What style of beer would be appropriate to be brewed with bacon (I was thinking porter/stout).
2. When to add bacon? During mash, boil or afterwards? And at what times (minutes)