Fermentation & Yeast

Topics and discussions related to the fermentation process and yeast strains.
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WoodlandBrew
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Simple Yeast Storage Procedure with Photos
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3
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30K
WoodlandBrew
WoodlandBrew
boydster
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Dry Yeast FAQ
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2
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76K
boydster
boydster
Saccharomyces
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Slanting Yeast (Photos and Instructions)
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6
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18K
Saccharomyces
Saccharomyces
M
'New' Lallemand Yeasts - New England and Kolsch
2
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46
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10K
skysmyzer
skysmyzer
Saunassa
Lallemand Voss Kveik on a cream ale, what a monster.
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9
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241
NGD
N
O
Under pitching hornidal kviek, bad idea?
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0
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18
olotti
O
K
Sour/tart Voss kveik
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0
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28
konofaye
K
isomerization
Bootleg Bio - OB Belgian Ale
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11
Views
358
isomerization
isomerization
D
Spunding mistake, oxidized wort?
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0
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37
DTrain24
D
W
Uses less electricity as fermentation chamber - mini fridge or mini freezer?
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12
Views
2K
TsunamiMike
TsunamiMike
TsunamiMike
Looking to purchase a mini fridge to use as a fermentation chamber with an inkbird
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21
Views
409
electricsailor
E
T
Fermenter bubbling slowed after several days. Picking back up now several days after that. Infection?
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2
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56
timsch
T
E
Does bottle carbonating have the same temperature advantage as fermenting under pressure?
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2
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94
Yooper
Yooper
D
Interesting observation with split batch with WB-06
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19
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346
DVCNick
D
Rob2010SS
Infections in sour beer
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6
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48
Rob2010SS
Rob2010SS
A
old wlp830
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5
Views
131
yeastseeker
Y
L
Blonde Ale/Pseudo Lager Yeast Suggestions?
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18
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342
hottpeper13
H
Silver_Is_Money
LALBREW® VOSS KVEIK ALE YEAST
3 4 5
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177
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12K
kartracer2
kartracer2
TennBrewer
Forced fermentation test with starter beer
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1
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49
duncan.brown
duncan.brown
S
Oxygenation and lag time
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25
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2K
troxerX
T
S
LED computer fans in my ferment chamber?
Replies
5
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123
VikeMan
VikeMan
Rob2010SS
Stalled Fermentation Options
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11
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201
Rob2010SS
Rob2010SS
ebbelwoi
Skare kveik
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14
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3K
Andre3000
Andre3000
TsunamiMike
USing a freezer for lager fermenting, do I need to heat it and if so with one of these?
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8
Views
223
AlexKay
A
ebbelwoi
Commercial examples of WY2308/WLP838/W-308? Lallemand Diamond?
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14
Views
600
Bramling Cross
Bramling Cross
T
Do I NEED do have a low pH prior to fermentation?
Replies
1
Views
120
Vale71
V
J
Instant Dry Yeast into yeast nutrients???
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8
Views
264
troxerX
T
hootowl
Emergency.... no yeast in kit
Replies
4
Views
130
BrewingAroundtheRrealm
BrewingAroundtheRrealm
P
Time in fermenter vs bottle
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11
Views
746
TurnipGreen
T
R
Yeast Starter and Step Up?
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3
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109
RJG
R
shelbymedic
Next step for fermenting?
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2
Views
96
Rob2010SS
Rob2010SS
Velnerj
Voss kveik (dried lalemand) off flavor?
Replies
5
Views
258
Yeasthill
Yeasthill
Q
WLP036 Düsseldorf Alt Ale Yeast-Maximum Alcohol tolerance
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0
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58
Queequeg
Q
M
How to reduce Lychee Wine Acidity and Sourness
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6
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132
minewaker
M
shoreman
Hornindal Kveik is blowing my mind
18 19 20
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766
Views
121K
Sbe2
Sbe2
G
Fermentation Time vs Oxygenation
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18
Views
594
Bilsch
Bilsch
M
Propane Regulator for Cold Crash?
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3
Views
101
garzlok
garzlok
O
Starter necessary for kviek yeast
Replies
6
Views
178
yeastseeker
Y
Matt T
Help No Bubbles
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0
Views
59
Matt T
Matt T
jas0420
Yeast clustering in starter
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2
Views
77
jas0420
jas0420
Rob2010SS
OYL 011 and acidity
Replies
6
Views
127
RPh_Guy
RPh_Guy
Jako
used grain to sour beer...
Replies
6
Views
163
Jako
Jako
C
Czech Pils Primary at 62 degrees
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6
Views
149
Deadalus
Deadalus
S
Activated Wyeast but not using it Now what?
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1
Views
65
VikeMan
VikeMan
B
Question about yeast attenuation
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7
Views
175
Nubiwan
Nubiwan
V
No airlock activity after 36 hrs.
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5
Views
158
Nubiwan
Nubiwan
J
OYL-004 (aka "chico" strain) cold ferment @ 53°F
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0
Views
70
Jnco_hippie
J
Protos
Mangrove Jack's M21 Belgian Wit - What Else It's Good For?
Replies
2
Views
122
Protos
Protos
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