How Many Gallons Brewed In 2021

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oskee

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810 + 45 = 855.

Being stuck at home has made brewing easier. 45 gallons, I'm officially out of empty kegs and won't brew until the next keg goes dry.

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CJnCincy

CJnCincy

mmmm....Beer!
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Baby it's cold outside.....but hot in the brewhouse. Today we brew five gallons of Karl, a Maibock that will be prime for tapping on May Day. Malt: Pils, Vienna, Munich, Carahell, Acidulated, and Melanoidin. Hops: Magnum and Mittelfrueh. Yeast: WLP835. Projected ABV 7.6%, IBU: 28.4

867 + 5 = 872

Karl.png
 
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CJnCincy

CJnCincy

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Could this be the last brew day in February? We'll see what the weekend holds, but today we brew Bruno, a Schwarzbier that continues to be available throughout the year on the farm. Malt: Pils, Munich, Carafa III, Carafa I, and Melanoidin. Hops: Magnum and Mittelfrueh. Yeast: WLP835. Projected ABV 4.8%, IBU: 31.7

926.5 + 5 = 931.5
Bruno.png
 

BrewZer

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Today on the farm we are brewing up Heide, a Ur-Wiesse that's usually available throughout the year. Malt: Pale Wheat, BARKE Munich, Melanoidin, and Chocolate Wheat. Hops: Magnum and Mittelfrueh. Yeast: WLP380. Projected ABV 5.4%, IBU: 13.3

941 + 5 = 946View attachment 720248
Are you using water out of the Little Miami?
 
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CJnCincy

CJnCincy

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Are you using water out of the Little Miami?
Well, LMR is a bit bright right now with all the snow runoff. However I decided against it and went with 6.5 gal of distilled water and ~1gal of good old Loveland Ohio tap water. When your tap water is hard (384 ppm Biocarbanate) and your brewing Hefeweizen distilled water is my go-to. Fortunate Kroger isn’t rationing water anymore.
water.jpg
 
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