BrewinInPA
Well-Known Member
They been doin' this stuff in the colonies here for centuries... ever had Jersey Lightning Applejack?
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What are you drinking now?
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What kind of heathen filters beersmith recipes from last addition to first?!?
BrewinInPA
Well-Known Member
I salute your experiments!
As the son of West Coast immigrants, I've spent a lifetime getting caught up on the doings of the various colonies (and their sundry antecedents). Regarding Applejack...I know better
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Me, I guess. I’ve never even noticed that before to be honest. I was adding and subtracting different kinds of hops and yeast. It prints them in the correct order when I print the “brew steps” page on brew day.
I’ve honestly never printed the recipes out so I’d never noticed that. Printers are a nemesis (seriously, it’s bad. And I’m a damn press operator/printer but I cannot function a computer printer…) and I opt to keep my MacBook open during brew day.
BrewinInPA
Well-Known Member
That can end in tears ...
Computer printers are not designed to be convenient, they're designed to vacuum money out of your wallet.
You're doing just fine. You don't have to print. Ever.
HB saison while waiting for my dubbel to boil.
Lunch beer, English Bitter and chicken tacos!
I like the new label.
After lunch beer
Some more HB Irish Stout. I'm definitely not getting tired of it yet. Going to have to brew before to long though it won't last forever lol.
HB Mid-1800's British IPA. Something I will come back to again next time I have 1# of British Hops for a 5G batch!
BrewinInPA
Well-Known Member
Crum Creek Levee Scotch Wee Heavy
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I've never had an Optimator if I ever see it I'll try it. Generally any doppel that ends with ator is good. Hard to find any Doppels around my parts. I used to have to drive 30 miles just to have an Aventinus. All the stores around here seem stuck in the 90s with Hofbrau and Warsteiners. Those are decent beers but that's about as German as it gets in my stores. Every now and then I get lucky and find a few bombers of Aventinus.
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HB IPA
You gotta find some Optimator, it is an unforgettable beer.
Here's what I'm doing now it's a one year old Sparkling Dry Blackberry Melomel.
Loosing the fizz cause I'm sitting here playing instead of drinking.
BYE
Loosing the fizz cause I'm sitting here playing instead of drinking.
BYE
I actually nicknamed @Section1 Mr. Taco a few weeks ago in this very thread.I've seen a number of your posts and I think you really like chicken tacos!
His lunch tacos always have me drooling.
Bless the 2 day workweek. HB Maple Brown to start the weekend.
Through in a HB Belgian Dubbel and water...
Been awhile.
It’s definitely what I think of when I think ipa. I don’t buy it super often anymore but I wandered through the liq store today and saw it was a couple bucks off sale price and figured it was a sign. Goes down too quickly though.
Beernik
Well-Known Member
Found this at the grocery store & had to buy.
On a smokiness scale from 0 to Laphroaig, I’d give it a 7, maybe 7.5.
On a smokiness scale from 0 to Laphroaig, I’d give it a 7, maybe 7.5.
Kettle - soured brown ale with cherries, by a local called Born Brewing Co. Wow...this tastes like English Trifle with an extra cup of Kirsch. What an amazing beer. It's warming the soul! 
HB Ale of Åsgard. Turning out very well, but staying quite hazy. Probably the extra maïze I used in the brewing liquor mash. 
Not very boozy for 11.2%, but I'm feeling it! Where's my Viking helmet..?! 
Not very boozy for 11.2%, but I'm feeling it! Where's my Viking helmet..?!
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