I had the same experience. I like that beer!bottle upside down and vertical.
There’s a clone recipe of LHMS on this site. I’ve brewed it 3 or 4 times now and it always turns out quite good.I had the same experience. I like that beer!
You're making me thirsty!
I assume she's doing well??
My opinion is that it's good, not great, but getting a little better each time I sample it.I assume she's doing well??
Symbolic picture. Preparing to give tExas the boot! Hahahaha!!
She was good to us for 30yrs though....
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If you're interested I can share my experience/recipe/technique. I get a ton of chocolate more than anything. 2 months old now. PM me if so..My opinion is that it's good, not great, but getting a little better each time I sample it.
I remembering drinking a bottle you sent me a couple years ago. Yes, tons of chocolate flavors. I actually have a really good recipe that I created a couple years ago. My wife brewed a 1 gallon batch of it and it was delicious, even though the flip tops failed and it didn't carb. That'll be the next stout I brew.If you're interested I can share my experience/recipe/technique. I get a ton of chocolate more than anything. 2 months old now.
Where you the one I sent the Oak Aged Scottish Ale? OMG, getting old, can't remember!I remembering drinking a bottle you sent me a couple years ago. Yes, tons of chocolate flavors. I actually have a really good recipe that I created a couple years ago. My wife brewed a 1 gallon batch of it and it was delicious, even though the flip tops failed and it didn't carb. That'll be the next stout I brew.
Yes, and I absolutely LOVED that Scottish Ale. In fact I would go so far as to say it was the best Scottish Ale I've ever had.Where you the one I sent the Oak Aged Scottish Ale? OMG, getting old, can't remember!
You're making my heart sing! Maybe I can show those Clear Lake area breweries how to brew!Yes, and I absolutely LOVED that Scottish Ale. In fact I would go so far as to say it was the best Scottish Ale I've ever had.![]()
1st time here? Welcome!!Altbier, the last bit from the bottom of the Fermzilla after kegging.
Thank you.1st time here? Welcome!!