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No plans. This is my prototype that can be modified. 1) Get carboard to create a 20" X 20" by about 3' tall box without a top or... -
I started a thread about it https://www.homebrewtalk.com/threads/who’s-making-hop-water.728995/#post-10298247 The first post has...
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I missed your previous post - was that uber long cone Chinook? Back when I was growing Cascade, Centennial and Chinook the Chinook...
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Windy rainy weather was on its way last night, so I harvested a tad over 20 oz of mixed up “C” hops. Used 4 oz for wet hopped hop water...
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T Murph reacted to Erik the Anglophile's post in the thread New post a picture of your pint with
Like.
Obligatory work beer. HB Pale Mild, about 3.4% abv. -
Just a handful of ounces - but it's the leftover 1.107 OG/1.023 FG chocolate stout that I hit with glucoamylase to see what would...
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Voss Kveik wheat ale with cashmere and Amarillo
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Gluten free Lavender Saison
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My Vienna lager cleared up nicely
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My Willamette, Cascade, and Northern Brewer hops are in there third year now. I allowed three bines per plant to grow. I've spent 3...
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T Murph reacted to Erik the Anglophile's post in the thread About to order a bunch of hop plants, need some guidance with Like.
Made some hop tea, gonna pack them up and freeze them tomorrow after work. It was pretty bitter, but the flavours I got were kinda like...
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I’ve got a 5 gallon batch that’s been fermenting for an event on Saturday, so last night I wanted to dry hop with a little bit of cryo...
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Haven't used this glass in quite awhile (RIP, St. Joseph's Abbey Brewery) but fished it out of the back of the stemware shelf for a...
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Kraken Red with brine and white wine vinegar, no fillers or other flavors. It’s hot.
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Opened a jar of fermented peppers to make hot sauce and my wife asked if the dog **** in the house. It did smell bad so I dumped it. 0-3...
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