nrjones89
Well-Known Member
The last time I used 3724 it finished fast and never got stuck. This time, I pitched very cool ~ 58-60F on 8/25. Very vigorous fermentation at first, and the carboy temps were 64-66F during that time. Then it stuck! I took it out of my kegerator and let it warm up to room temp, which fluctuated between 74 and 78F. I took a gravity reading today and it's stuck at 1.048; SG was 1.052. Repitch or what? I don't really have a means to heat it up...