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Five Awesome Beginner Recipes for BIAB

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You mention this is a 5 gallon batch, but I assume this is after you boil and after the grain has soaked up a fair amount of liquid? So, how much water do you start out with?
 
Just getting ready to do my first BIAG after 5 years and probably 20-25 batches using extract. Just curious: what efficiency do you usually see?
 
For the Coconut Oatmeal Stout, do I need to get a packet of US-05 and US-04 each, or is it just telling me I can pick one of those yeasts? Thinking of brewing this in a few days.
 
I know this is an old thread but I have been eyeing the Passion Fruit IPA for a while. Finally getting around to brewing it. Do you add the entire bottle (16.9 oz.) of passion fruit concentrate?

Nevermind. I re-read the recipe and found the answer. DOH!
 

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