nukebrewer said:I've was wondering about that myself and after some research on it, the answer, unfortunately is no. I would love to be able to do it, but it's just not physically possible. Bottle conditioning requires yeast and the yeast will fall out of solution creating the sediment layer. Probably the best you'd be able to do it filter it and then add just enough yeast to carbonate and no more. That way your sediment layer is minimized, but it will still be there. Wish I could be of more help. Cheers!
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