WBC
Well-Known Member
This is an excellent read for those of you who want to re-use liquid yeast over and over. I recently bought a microscope and really like the way it teaches me what I can and can not do when pitching yeast and maintaining a good supply of my favorite strains. Over all you may save money over time but the biggest point is I now know I will not have any problems when I pitch my yeast as I know what is in it and how viable it is (how many viable cells I have/per volume of yeast) before I brew.