U u02scn Member Joined Nov 3, 2015 Messages 19 Reaction score 1 Oct 4, 2016 #1 Hi, I was hoping to bottle condition my ales in the garage which sits about 45-55F. Anyone tried doing this by adding a larger yeast or otherwise at bottling time? Any success? Steve
Hi, I was hoping to bottle condition my ales in the garage which sits about 45-55F. Anyone tried doing this by adding a larger yeast or otherwise at bottling time? Any success? Steve
J JJack887 Well-Known Member Joined Sep 2, 2015 Messages 288 Reaction score 65 Location Exeter Oct 4, 2016 #2 Yeast will condition best at the upper range. I wouldn't worry about adding another strain.