- Sep 1, 2006
- Reaction score
Since I got all paranoid and bought lots of dry hops at the end of the year, I will now be using them for more than dryhopping, but I have never used them in the boil. How much wort loss do you have to account for with typical hopping? Say a Pale ale has 3 oz's total of leaf hops, how much wort loss would you have?