I recently made a batch which started growing mold (https://www.homebrewtalk.com/showthread.php?t=545730) on the whole hops I was dry-hopping.
I racked the beer out from under the mold and bottled it. I have noticed a little something funky on the top of the brew in the bottle. I have also had one friend tell me that the beer gave them the ****s....so there is that. I haven't gotten sick from it but plan to open another one tonight and drink it all (for research purposes of course).
I woke up in the night thinking that a steri-pen might help kill unwanted bacteria and make the beer safe without changing any flavor. Has this been done? Will this accomplish what I am hoping to accomplish?
Posting here as this stems from a sanitation issue.
I racked the beer out from under the mold and bottled it. I have noticed a little something funky on the top of the brew in the bottle. I have also had one friend tell me that the beer gave them the ****s....so there is that. I haven't gotten sick from it but plan to open another one tonight and drink it all (for research purposes of course).
I woke up in the night thinking that a steri-pen might help kill unwanted bacteria and make the beer safe without changing any flavor. Has this been done? Will this accomplish what I am hoping to accomplish?
Posting here as this stems from a sanitation issue.