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Ohh heck yeah
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Amazon delivered a pressure canner and all the equipment needed to start slanting yeast. There was also a pound of Bramling Cross hops and I should receive a shipment of yeast slants from the UK any day now.
 
Replacement Ph probe for Milwaukee MW102.
Disappointed the old one lasted just a year. Readings got a continuous hour-glass and incorrect readings. New one calibrated fine. Hopefully will last longer.
 
Some assorted supplies from William's Brewing. Including a carbonation cap and ball lock fitting to force-carb root beer in 2L bottles, and 2 lbs. green coffee for my first try at roasting.
 
Had another $50 to burn at amazon so I got some DME for making starters, large reusable hop bags, and screw on "gamma" lids for my grain buckets.
 
So it came a few days ago, but I wanted to post things up proper. So much that I linked this in a thread to celebrate my return to HBT and homebrewing in general, having forgotten about the existence of this thread.

My new mill.
 
A Christmas package from @fourfarthing (errrrrrrrrrr a side trade I mean ... I do, after all, have to send a return package). Doug and Mark didn't catch the soggy beer bottom box, fortunately! A little bit of the grisette was sacrificed during shipping, and I am excited to dig in. For sake of freshness that one will be drunk tonight (or perhaps tomorrow).

I really need to have a beer tasting night and get through some of the cases of homebrew in the garage from everyone as well as the commercial beer I continue to hoard, lol. Anyways...thanks Fourfarthing!

ps: I am most excited to try the wheat and presumably harass you for a recipe.

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A Christmas package from @fourfarthing (errrrrrrrrrr a side trade I mean ... I do, after all, have to send a return package). Doug and Mark didn't catch the soggy beer bottom box, fortunately! A little bit of the grisette was sacrificed during shipping, and I am excited to dig in. For sake of freshness that one will be drunk tonight (or perhaps tomorrow).

I really need to have a beer tasting night and get through some of the cases of homebrew in the garage from everyone as well as the commercial beer I continue to hoard, lol. Anyways...thanks Fourfarthing!

ps: I am most excited to try the wheat and presumably harass you for a recipe.

View attachment 603077

FYI, the wheat is @GaBrewZoo ‘s recipe

Let me know your thoughts and feedback and you can hold off on the rerurn box ;)
 
FYI, the wheat is @GaBrewZoo ‘s recipe

Let me know your thoughts and feedback and you can hold off on the rerurn box ;)

Yeah, I know :)

I am trying to get shiz together, and I have most of it. We'll see if I can get it out this week or not...time is not on my side, lol.
 
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