What are you drinking now?

[Remmy]

Great color on that. You smoking something today?

Wings and leg quarters i marinated last night with some of my Robust Porter and other stuff.

View attachment 265642
FSW Opal. Chilling Saison #1 with second runnings on deck for Saison #2.

Look at this guy. Awesome.


Another pour of B2

Chicken is on. Sculpin is there for support.
View attachment ImageUploadedByHome Brew1427052421.945628.jpg

View attachment ImageUploadedByHome Brew1427052455.446976.jpg
View attachment ImageUploadedByHome Brew1427052475.349465.jpg

 

[ChefRex]

Big Eye,View attachment ImageUploadedByHome Brew1427052888.264406.jpg

 

[Remmy]

Another pint of Battletoad 2
View attachment ImageUploadedByHome Brew1427053256.469804.jpg

Amscked.

 

[Hello]

Had this earlier. Done brewing and cleaning. The brewing went better than the rest of the day.
View attachment ImageUploadedByHome Brew1427053436.258077.jpg

 

[Remmy]

One more pint of B2. I promise. Said no one ever.
View attachment ImageUploadedByHome Brew1427053698.208392.jpg

 

[MrNic]

Haven't had this one in a while. Good stuff.

View attachment 1427054338356.jpg

 

[campbelldm1]

View attachment ImageUploadedByHome Brew1427054625.902014.jpg I don't know if it was worth the $13 for a 16oz bottle but it's pretty good

 

[wyobrewer1]

HB blood orange wheat aka Gypsy John.

View attachment ImageUploadedByHome Brew1427055785.296524.jpg
Needs more time to carb.

 

[coldcrash]

View attachment ImageUploadedByHome Brew1427056338.695710.jpg

 

[ChefRex]

Belgian IPA courtesy of @Bucknuts. Not bad but I tend to agree with your first assessment.View attachment ImageUploadedByHome Brew1427056608.338604.jpg

 

[sompls]

Surly furious...real deal, not my sorry excuse for a clone so this is what it tastes like
Dropped off #2 son at a bday party...waiting on #1 to finish up ball. Hope they're in the gym cause it's friggin cold out!

Edit...no pic

 

[Hello]

This and this. And pizza for dinner.
View attachment ImageUploadedByHome Brew1427057427.660275.jpg
View attachment ImageUploadedByHome Brew1427057444.670738.jpg

 

[Billy-Klubb]

my Scrote-ish 85.

 

[BreezyBrew]

Sharing this. Needs more carb, but nicely done.

View attachment 1427058530620.jpg

 

[wyobrewer1]

This is likely a dumper.
View attachment ImageUploadedByHome Brew1427058714.174787.jpg

 

[Remmy]

One of my five kegs kicked. Which means I have to leg my Nelson Sauvin IPA right now while I am smacked.

View attachment ImageUploadedByHome Brew1427058909.603829.jpg

 

[Qhrumphf]

Mountain Dew to wash nastiness out of my mouth. Just led a doctored beer tasting. Flavor standards kit that had diacetyl, DMS, sulfury (hydrogen sulfide), cork taint/musty (2,4,6 trichloroanisole), metallic (ferrous sulphate), banana (isoamyl acetate), clove (4 vinyl guiacol), skunky (don't remember the compound name), oxidized/papery (trans 2 nonenol), and hop oil (not specified but something earthy and resinous).

And then self doctored with tannin (using wine tannin) chlorophenol (Chloroseptic), oxidized (sherry), and then lactic and acetic with lactic acid and white wine vinegar.

Going to do this again later in the year with the Siebel kit.

 

[Remmy]

One more.

View attachment ImageUploadedByHome Brew1427058959.521701.jpg

I swear to Hod. I wish I never met beer.

 

[BreezyBrew]

Zero Gravity stout

View attachment 1427059014661.jpg

 

[Laszlo]

5 week old Pilsner.

 

[thatjonguy]

GI Sofie.

 

[Peruvian802]

Sunday afternoon post skiing, why not a 10.5% triple IPA!


View attachment ImageUploadedByHome Brew1427060041.698639.jpg

 

[Remmy]

View attachment ImageUploadedByHome Brew1427060543.248432.jpg


Water. Psych.

 

[mcbaumannerb]

Yeah. 150+ posts since I left the birthday dinner last night, then finishing up craftsman badge work today. Those won't be read. Hope everyone had fun and everyone's bracket blew up equally. Having a quart of this - dessert before dinner I say!
View attachment ImageUploadedByHome Brew1427060702.233392.jpg

 

[DisturbdChemist]

Yeah. 150+ posts since I left the birthday dinner last night, then finishing up craftsman badge work today. Those won't be read. Hope everyone had fun and everyone's bracket blew up equally. Having a quart of this - dessert before dinner I say!
View attachment 265700

Happy belated birthday bee man!

 

[mcbaumannerb]

Happy belated birthday bee man!

Thanks, but it wasn't my birthday but a good friends. Best part is her dad paid for it all.

 

[Hello]

It's okay open a 32 ounce growler of Founder's Breakfast Stout at 6 pm on a Sunday, right?
View attachment ImageUploadedByHome Brew1427061715.356415.jpg

 

[Hello]

One more.

View attachment 265692

I swear to Hod. I wish I never met beer.

Hod or Zod?

 

[SupervisingChildren]

Water. Had a few too many last night, but the highlight for me was Galaxy Brewing Nova DIPA at a local bar.

 

[Hello]

The hilight of my evening.
View attachment 265598
And that's not saying much!

I bought that just for the bottle.

Mountain Dew to wash nastiness out of my mouth. Just led a doctored beer tasting. Flavor standards kit that had diacetyl, DMS, sulfury (hydrogen sulfide), cork taint/musty (2,4,6 trichloroanisole), metallic (ferrous sulphate), banana (isoamyl acetate), clove (4 vinyl guiacol), skunky (don't remember the compound name), oxidized/papery (trans 2 nonenol), and hop oil (not specified but something earthy and resinous).

And then self doctored with tannin (using wine tannin) chlorophenol (Chloroseptic), oxidized (sherry), and then lactic and acetic with lactic acid and white wine vinegar.

Going to do this again later in the year with the Siebel kit.

I did the siebel kit with natty light. Ridiculous but one made natty light taste good. Almond or something.