Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
JohnSand
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Looks good to me. -
And we all know the saying about opinions..........LOL
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JohnSand replied to the thread Hello from São Lourenço, South of Minas Gerais.Hello, welcome!
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JohnSand replied to the thread Kombucha mold or not?.Welcome aboard! I haven't made kombucha, you might get some answers in our Kombucha section...
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New to the forum. Did some home brewing 15 or so years ago. Life got in the way and I just kinda stopped. Getting back into it and...
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Thanks all. Hope this doesn't violate any rules, but I just bought a special - one refurb Racetrack Keg, ball lock (l assume 5 gallons.)...
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JohnSand replied to the thread New Member.Welcome aboard!
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Hello! My name is Jim and I am a new member and live in the Baltimore area. I have been brewing for a couple of years now and feel that...
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JohnSand replied to the thread Does any one have different ideas on this.I grow cascades and only fertilize in spring and fall.
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JohnSand replied to the thread Pellicle ID.I've seen similar infections, but I don't know which bug caused it. I would watch for bottle bombs, chill and drink as soon as possible.
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JohnSand replied to the thread Starting Over... Been A Long Time....Welcome back! I think you'll find the flavor and color of those extracts have changed a lot. Keep us posted on your results.
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JohnSand replied to the thread Old retired chef, remodeling contractor and current dog boarder.Welcome aboard! Cooking and brewing have a lot in common.
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**Update** I switched the yeast to S-23 and pitched 2 sachets (probably still under pitched) and the beer tastes great after 5 days in...
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JohnSand replied to the thread what is this film/ dots on my cider?.Welcome aboard! I've only made cider once. I bottled after the initial ferment, and didn't have spots on it. One portion I fermented...
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