- Jun 29, 2015
- Reaction score
That’s what I thought too but every Riwaka beer I’ve tried (not many) has that same characteristic.That sounds like a dms problem to me. Pilsner malt is notorious for it but the boil should drive it off. That surprising
Ekuanot hops I get nothing but green peppers, alone or if it’s used with other hops.
Onto this sour with the wife. Hydra fruited sour from Mortalis.