What are you drinking now?

[finsfan]

Flight at Wichita brewing company. Pale ale, IPA, BA quad, and a vanilla porter.

 

[banesong]

Nothing right now, but beer soon. Just changed a flat in a pull off, then had to ask a cop for a jump. Fml. Did I mention it is sleeting/hailing right now?

 

[Remmy]

My Conan Warrior pale.




Sent from the Land of the Free and the Home of the Brave.

 

[tripplehazzard]

Never too early to crack a brew.. Drinking my hb hoppy hippy wheat

 

[tripplehazzard]

Flight at Wichita brewing company. Pale ale, IPA, BA quad, and a vanilla porter.

I see dales on tap!!

 

[Remmy]

Another Conan/Warrior PA. Reading before the game!




Sent from the Land of the Free and the Home of the Brave.

 

[Billy-Klubb]

Never too early to crack a brew.. Drinking my hb hoppy hippy wheat

feed the sun for it feeds our souls.

 

[finsfan]

I see dales on tap!!

Haha it was. Their beer was pretty damn good tho. I got to see their "brewhouse" and they only have a 1bbl blichmann system, but they had almost 20 beers on tap. Their Leopold whiskey barrel aged quad was fantastic. If you are ever in wichita, i recommend going.

 

[Spraentart]

Onto a dirt wolf while getting my wort to a boil.


Sent from the Bat Cave

 

[SupervisingChildren]

Onto a dirt wolf while getting my wort to a boil.


Sent from the Bat Cave

Starting the day with a dirt wolf. Cheers!

 

[tripplehazzard]

Haha it was. Their beer was pretty damn good tho. I got to see their "brewhouse" and they only have a 1bbl blichmann system, but they had almost 20 beers on tap. Their Leopold whiskey barrel aged quad was fantastic. If you are ever in wichita, i recommend going.

Ill have to check it out then that sounds great . Do they do any sours?

Now on to sun undercover shut down. Such a fantastic brew

 

[jak1010]

At a party last night and drank way too much. Of all these. Need lots of water and coffee today.

 

[Remmy]

My Papaya Bomb DIPA




Sent from the Land of the Free and the Home of the Brave.

 

[ChefRex]

Starting with my latest IPA.

 

[Billy-Klubb]

Starting with my latest IPA.

I have just 2 bottles of my last IPA left. guess I know what I'm brewing next.

 

[jak1010]

As the night went on, sipped on this for a while. Wishing I had a case of it.

 

[Terek]

As the night went on, sipped on this for a while. Wishing I had a case of it.

That is great as an addition in margaritas. Also, if you put some in a shot glass, and set it on fire for 10-20 sec. The heat really brings out the flavor

 

[Remmy]

I have just 2 bottles of my last IPA left. guess I know what I'm brewing next.

A mehipa?


Sent from the Land of the Free and the Home of the Brave.

 

[ChefRex]

As the night went on, sipped on this for a while. Wishing I had a case of it.

I have to imagine that is some tasty stuff, my plain bottle has been unloved for a while,I may have to rectify that.
I tend to doubt any ones using that in margaritas.
Still on an IPA.

 

[nukebrewer]

NG Berliner Weiss from LemonJelly (Beer Forum). It's only the second BW I've ever had, but it's better than the other one I've had, which is Bell's Oarsman. It's more tart and it's got a lemony, citrus thing going that I think goes well with the sourness.

 

[drainbamage]

Rhinegeist Mastodon

 

[jak1010]

I have to imagine that is some tasty stuff, my plain bottle has been unloved for a while,I may have to rectify that.
I tend to doubt any ones using that in margaritas.
Still on an IPA.

I'm a big fan of Grandma and personally, I'd never add it or the 150 to a margarita. I'm sure it would make it much better. To me, it's like cooking a fine steak anything more than medium rare. I just don't do it and cringe when I see it done.

I just pour it into a snifter and use a lighter to warm it up. Like love in a glass.

 

[Remmy]

Nervous as hell. Let's go Huskies.




Sent from the Land of the Free and the Home of the Brave.

 

[jak1010]

That is great as an addition in margaritas. Also, if you put some in a shot glass, and set it on fire for 10-20 sec. The heat really brings out the flavor

No doubt. I'm not sure about setting it on fire though. I warm it in the glass but never considered actually lighting it on fire. Have you done it?

 

[banesong]

Had a snapshot with lunch. Getting ready to bottle. Wish I could keg.

 

[SupervisingChildren]

Having my last Chillwave and watching hoops after watching Despicable Me 2 with the kids.

 

[wobrien]

Had a real nice saison at Tired Hands earlier on my way to my father in laws. Now I'm here with a few growlers of Tired Hands brews and I'm drinking this

 

[ChefRex]

Had a snapshot with lunch. Getting ready to bottle. Wish I could keg.

While kegging is great there is something to be said for bottling. i had one of a saison I brewed 9 months ago and bottled some, delicious! And different from the kegged version.
I brewed another saison yesterday, half is going into one of my short kegs and the rest is getting bottled, I promise, damn I hate bottles.
On to this,

 

[Remmy]

On the edge of my seat. I can't take this **** anymore!




Sent from the Land of the Free and the Home of the Brave.

 

[bigmike99]

Heady....only 2 more left.

-insert pic here-