Nicolas P69
Member
Hello everyone, I need some help.
I am having off flavors in my pale beers, is like a plastic weir taste. I think that is chlorophenols, but I really dont know what the real cause is, beacause I use sodium metabilsufite( powder) in my water( even tried using 2xrecomended quantity).
Recently I read that the water for rinsing and sanataizing has to be treated as well. ( I do not treat it)
Any clue of what may causing the off flavor?
The treatment of the water that I use for rinsing and cleaning is so important? How shoud I treat it?
Any comment or recommendation will be helpful.
I am having off flavors in my pale beers, is like a plastic weir taste. I think that is chlorophenols, but I really dont know what the real cause is, beacause I use sodium metabilsufite( powder) in my water( even tried using 2xrecomended quantity).
Recently I read that the water for rinsing and sanataizing has to be treated as well. ( I do not treat it)
Any clue of what may causing the off flavor?
The treatment of the water that I use for rinsing and cleaning is so important? How shoud I treat it?
Any comment or recommendation will be helpful.