New post a picture of your pint

[ThirstyPawsHB]

HB Imperial Milk Stout brewed with Toasted Coconut, Cocoa Nibs, Coffee and Vanilla Beans, ABV 9.7%. Definitely my best stout ever, each component comes throughView attachment 662535

FotHB action?

 

[Dgallo]

FotHB action?

Lol yes sir. I’ll have 2 offers over 9.6 % lol

 

[KevBrewski]

My stout

 

[KevBrewski]

My Warrior IPA

 

[Willie66]

American Pale Ale kegged late last night.

 

[Ninoid]

Dark Mild

 

[jturman35]

I failed at my first Dark Mild attempt. Came out watery which I believe is pretty common mistake for the style.

 

[ThirstyPawsHB]

I failed at my first Dark Mild attempt. Came out watery which I believe is pretty common mistake for the style.

All grain?

 

[user 263363]

I failed at my first Dark Mild attempt. Came out watery which I believe is pretty common mistake for the style.

I had sort of the opposite happen. My fermentation quit at 1.020 giving me a little above 2% alcohol and a decent bit of residual sweetness. I’ve learned my lessons and am looking at trying another real soon.

Did yours over-attenuate?

 

[Ninoid]

American Stout
First bottle after ten days of bottling.

 

[monkeymath]

In spite of ~20% unmalted rye, this lager is one of the clearest beers I've made so far. And that's only one week after bottling day!

(Irish Moss, cold crash for a week, and aufkräusen/kräusening show a remarkable effect)

 

[TandemTails]

Enjoying my belgian golden strong on an oddly warm day while burning some scrap sticks and branches in my chiminea.

 

[Dgallo]

Sorry for the folks that have seen me post this beer in the other threads, but when you brew a new style and only need to make minor adjustments, it’s exciting lol.

Hb Triple NEIPA Featuring Riwaka, Nelson, Citra, and Columbus at 10.5%

 

[user 263363]

Sorry for the folks that have seen me post this beer in the other threads, but when you brew a new style and only need to make minor adjustments, it’s exciting lol.

Hb Triple NEIPA Featuring Riwaka, Nelson, Citra, and Columbus at 10.5%
View attachment 664089

I definitely don’t mind to gaze at that glorious haze. It definitely gives me motivation to work on one myself. Congrats on that masterpiece. Does it taste as good as it looks?

 

[Gozie Boy]

Sorry for the folks that have seen me post this beer in the other threads, but when you brew a new style and only need to make minor adjustments, it’s exciting lol.

Hb Triple NEIPA Featuring Riwaka, Nelson, Citra, and Columbus at 10.5%
View attachment 664089

I am detecting a distinct trend here. Maybe we need a new thread: "Beers in Great Peril!"

 

[Dgallo]

I definitely don’t mind to gaze at that glorious haze. It definitely gives me motivation to work on one myself. Congrats on that masterpiece. Does it taste as good as it looks?

It really does, I would rather drink this than 99 percent of commercial versions. The hops pop, the booze is practically nonexistent in the flavor, and it’s soft as hell. A few adjustments and I’d put it again the top 1%

I am detecting a distinct trend here. Maybe we need a new thread: "Beers in Great Peril!"

Oh great beer master of knowledge, I apologize for brewing a variation of one of the 3 most popular beer styles in the world currently. Beer must be in peril since it is evolving into new styles and reaching a broader audience. Oh the horror.

Oh and btw since you started drinking beer, woman have gained the right to vote, we are no longer segregated in schools by race, and same sex couples can be legally married. What has this world become since your 18th birthday....

 

[jturman35]

Sorry for the folks that have seen me post this beer in the other threads, but when you brew a new style and only need to make minor adjustments, it’s exciting lol.

Hb Triple NEIPA Featuring Riwaka, Nelson, Citra, and Columbus at 10.5%
View attachment 664089

I’m patiently waiting for the recipe to hit my inbox. Lol

 

[TandemTails]

Sorry for the folks that have seen me post this beer in the other threads, but when you brew a new style and only need to make minor adjustments, it’s exciting lol.

Hb Triple NEIPA Featuring Riwaka, Nelson, Citra, and Columbus at 10.5%
View attachment 664089

That's as strong as the barleywine I have on tap right now haha!

 

[Ninoid]

Irish Red Ale

 

[Gozie Boy]

It really does, I would rather drink this than 99 percent of commercial versions. The hops pop, the booze is practically nonexistent in the flavor, and it’s soft as hell. A few adjustments and I’d put it again the top 1%

Oh great beer master of knowledge, I apologize for brewing a variation of one of the 3 most popular beer styles in the world currently. Beer must be in peril since it is evolving into new styles and reaching a broader audience. Oh the horror.

Oh and btw since you started drinking beer, woman have gained the right to vote, we are no longer segregated in schools by race, and same sex couples can be legally married. What has this world become since your 18th birthday....

Uh, not sure what you're on about, as I was referring to your PIC (this IS a thread about pics), and this great looking beer perched on a sofa's soft arm next to a cat(!), as well as such pics as in posts #3844, 3852, etc. It was a joke, not a comment on your brewing choices -- wrong "peril". But I do appreciate your great sensitivity for and misguided ranting about SJ issues.

 

[Dgallo]

Uh, not sure what you're on about, as I was referring to your PIC (this IS a thread about pics), and this great looking beer perched on a sofa's soft arm next to a cat(!), as well as such pics as in posts #3844, 3852, etc. It was a joke, not a comment on your brewing choices -- wrong "peril". But I do appreciate your great sensitivity for and misguided ranting about SJ issues.

my bad man. Had a bad day and then I thought you were saying “beer” is in peril because of the newer beers coming out like they are ruining beer. Totally my fault for reading that way off base. I genuinely apologize

 

[Cavpilot2000]

Vienna Kellerbier.
Inspired by Jack's Abby Saxony.

 

[Gozie Boy]

my bad man. Had a bad day and then I thought you were saying “beer” is in peril because of the newer beers coming out like they are ruining beer. Totally my fault for reading that way off base. I genuinely apologize

No prob. appreciate the post. Wish I could share one of those delicious looking triple NEIPAs with ya, tho!

 

[BrewMan13]

Imperial stout

 

[day_trippr]

Celebrating the end of the brew day with my Galaxy neipa...

"hazy, not murky"

Cheers!

 

[jturman35]

All Galaxy?

 

[day_trippr]

Mostly, yes, Galaxy plays the lead, supported by Chinook and Amarillo.
A "post-lupulin shift" recipe, I crave the bite that both Galaxy and Chinook give while still playing in the neipa sandbox

Cheers!

 

[yoop89]

Hotel beer

Damn, wrong thread. Had a few too many prior to this one.

 

[Willie66]

Honey Brown Ale. Aaahhh. Just right.

 

[Erik Rodriguez]

Irish Red! Goes down REAL fast! (Bad lighting)

 

[VirginiaHops1]

Vic Secret pale ale that's on tap currently.

 

[Maidenhead]

 

[Cavpilot2000]

Vienna Kellerbier.

 

[user 263363]

Dark lager

Belgian Pale Ale

 

[McKnuckle]

@Cavpilot2000 , what kind of glassware are you using to serve your kellerbier? It's really cool.

 

[Cavpilot2000]

@Cavpilot2000 , what kind of glassware are you using to serve your kellerbier? It's really cool.

Thanks! I love it too.
It's a mug I got at Brauerei Kundmuller in the little Franconian town of Weiherer. It's one of my favorite German breweries. It's about the diameter of a beer can and twice as tall, holding a standard German half liter.
It has the brewery's logo in white, but you obviously can't see that from this angle.

And the best part: at the brewery it only cost about 2 Euros.

 

[McKnuckle]

Sigh. I'm guessing that it's not available on Amazon, then...

It reminds me a bit of a Kolsch glass (called a stange), only with a handle and a slightly flared base. Cool.

 

[Cavpilot2000]

Sigh. I'm guessing that it's not available on Amazon, then...

It reminds me a bit of a Kolsch glass (called a stange), only with a handle and a slightly flared base. Cool.

I doubt it.
Yes, but a Stange is only 200 ml. this is 500!

 

[Richbo69]

My Guinness clone on Nitro...yum

 

[TandemTails]

One of the few beers i keep in my brewing rotation. This is a rye saison aged on brett-c for several months. I dry hopped this version with El Dorado to really bring forward the pineapple flavors.