Austin Willoughby
Willoughbeast
- Joined
- Jul 25, 2018
- Messages
- 41
- Reaction score
- 12
Alright so I just got my hands on the fermzilla 3.2 and I have to say first impressions it's pretty sweet. I started up a pear wine with some black berries for body and color. Also golden raisens for nutrients and body also. Add in around a gallon of 100 percent apple juice. Currently at about 14 gallons in fermenter and pitcher yeast about 30 mins ago so the fun begins!
My goal is to get a really good process down to start using honey only to make mead and melenols. I figure sugar is way cheaper to experiment with. My dad has bees so ill be using his honey in the future
My goal is to get a really good process down to start using honey only to make mead and melenols. I figure sugar is way cheaper to experiment with. My dad has bees so ill be using his honey in the future
