Too bad, I coulda offered you this fine breakfast stout.
http://www.ratebeer.com/beer/cib-morning-wood-breakfast-stout/162669/
Totally started reading reviews of all their beers apparently they all suck here are some choice reviews
Yola’s Artisan Ale
Bottle share in Asheville. Extremely soupy, so ugly in the glass. Nose of cheap nail varnish. Weird rotting fruit esters. Bottled fart. The taste is similarly nasty. Old mandarins, rotting vegetables. Bizarre chemical notes. Very strange indeed. Not good.
750 ml bottle from John’s Grocery- thanks, Andy! Batch 7, bottle 29, as if it matters. Pours a hazy dully amber-gold with a small off-white head. Notes of cardboard, honey, vegetables, earth, wood, lemon, and sourdough. Light-medium bodied, with a tart, vegetal mouthfeel and moderate carbonation. Like all of their beers, this one sucks and is characterized by weird vegetal notes and muddled dumpster juice. Ugh. Just quit.
Dethhanger Quadruple Brown Ale
Holy hell. WTF. Brown pour. Favors? Compost. F*$#ing compost. Say what? I think they used rotten trees in this beer or the liquid from the bottom of a dumpster? Yeah, I think that’s it.
Pours a deep amber brown with a creamy off white head that laced. Aroma of dirty socks, wood, light sourness and very earthy. Flavor of musty leaves that are rotting, nuts, caramel, dirt and a light sourness. Really kind of dirty.
Orange Scorpion
(750ml bottle) cloudy medium ruby brown, no head. Hot pepper, vinegar, throat closing, gross.
Dark maroon color, zero head or lace. Aroma of spoiled vegetable stew. Rotten peas, spoiled carrots, and wilted chili peppers. Honestly not too hot; putrid is a good word.