Trying my hand at all grain brewing. Just trying to find out what will be the best fit for me. So far I’ve built up the following equipment:
I have a rough idea of what I want to do and have a couple kegs, c02 tank with a dual regulator and corresponding hoses and fitting for kegging.
anybody have some wisdom they could share for a set up? Or anything else they think I’ll need?
- 15 gallon Blichmann boilermaker (with whirlpool hook up, false bottom, and autosparge)
- 8 gallon brew kettle with ball valve
- 2x 10 gallon Rubbermaid coolers (with false bottoms and Lauter/mash tun hardware)
- 50ft of food grade silicon tubing
- Riptide brewing pump
- Edelmetal burner
I have a rough idea of what I want to do and have a couple kegs, c02 tank with a dual regulator and corresponding hoses and fitting for kegging.
anybody have some wisdom they could share for a set up? Or anything else they think I’ll need?
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