popsicleian
Well-Known Member
I'd like to brew a malt-forward, not very hoppy amber for my wife. I was playing around in Brewers Friend and came up with the recipe below. I'm still a relative novice, and I've never designed a recipe of my own before, so I'd like some feedback on how it looks.
Brew Method: BIAB
Style Name: American Amber Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Boil Size: 4 gallons
Boil Gravity: 1.040
Efficiency: 60% (brew house)
STATS:
Original Gravity: 1.053
Final Gravity: 1.010
ABV (standard): 5.68%
IBU (tinseth): 22.65
SRM (morey): 13.94
FERMENTABLES:
5.25 lb - American - Vienna (67.7%)
1.25 lb - American - Munich - Light 10L (16.1%)
0.5 lb - American - Caramel / Crystal 60L (6.5%)
0.5 lb - American - Victory (6.5%)
0.25 lb - American - Carapils (Dextrine Malt) (3.2%)
HOPS:
0.4 oz - Cascade, Type: Pellet, AA: 7, Use: First Wort, IBU: 11.74
0.35 oz - Cascade, Type: Pellet, AA: 7, Use: Boil for 15 min, IBU: 8.42
0.4 oz - Willamette, Type: Pellet, AA: 4.5, Use: Boil for 5 min, IBU: 2.48
YEAST:
Fermentis / Safale - American Ale Yeast US-05
Starter: No
Form: Dry
Attenuation (avg): 81%
Flocculation: Medium
Optimum Temp: 54 - 77 F
Thanks in advance!
Brew Method: BIAB
Style Name: American Amber Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Boil Size: 4 gallons
Boil Gravity: 1.040
Efficiency: 60% (brew house)
STATS:
Original Gravity: 1.053
Final Gravity: 1.010
ABV (standard): 5.68%
IBU (tinseth): 22.65
SRM (morey): 13.94
FERMENTABLES:
5.25 lb - American - Vienna (67.7%)
1.25 lb - American - Munich - Light 10L (16.1%)
0.5 lb - American - Caramel / Crystal 60L (6.5%)
0.5 lb - American - Victory (6.5%)
0.25 lb - American - Carapils (Dextrine Malt) (3.2%)
HOPS:
0.4 oz - Cascade, Type: Pellet, AA: 7, Use: First Wort, IBU: 11.74
0.35 oz - Cascade, Type: Pellet, AA: 7, Use: Boil for 15 min, IBU: 8.42
0.4 oz - Willamette, Type: Pellet, AA: 4.5, Use: Boil for 5 min, IBU: 2.48
YEAST:
Fermentis / Safale - American Ale Yeast US-05
Starter: No
Form: Dry
Attenuation (avg): 81%
Flocculation: Medium
Optimum Temp: 54 - 77 F
Thanks in advance!