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  1. M

    Getting Creative: 8 Steps to Designing a Unique Brew

    In my evolution as a brewer, the most difficult thing for me to learn has been how to design a solid recipe. It is an ongoing process and probably will be for the rest of my life. The struggle came from a desire to create brews that I could truly call my own, while not really having enough...
  2. BrewersJourney

    I attempted to Homebrew a Corona Extra Clone and well...

    Link to Homebrewing a Corona Extra Clone A while back I set out to make a Corona Extra clone and I ended up with something that was a bit different, way more alcoholic and also still somewhat decent!
  3. N

    Trying to clone a rye beer

    I had a beer at the Lucky Labrador brew pub in Portland, Oregon yesterday. It was named "quality rye." I found it quite tasty and hence want to try and make my own. There is some published information on the Lucky Labrador rye beer. Thirty UBUs, utilizes Golding and Fuggles hops, 23% rye...
  4. snarf7

    Trying to brew an Allagash Sixteen Counties clone

    Just tried this year's version and man oh man is it freakin delicious. Fortunately they put the details on their website: Grains: Maine Malt House 2-Row Malted Barley, Blue Ox Malthouse 2-Row Malted Barley, Maine Grains Raw Wheat, Aurora Mills & Farm Oats Hops: Jarrylo, Centennial, Local...
  5. G

    Mimosa IPA clone recipe help

    So, I have had 2 amazing mimosa inspired ipas. The first was by Black Market Brewing out of CA. There description "We just tapped, “Champers ‘85.” This is a Mimosa inspired DIPA (8.5% abv), brewed & dry hopped w/ Idaho 7 & Mandarina Bavaria hops. It was also dry zested with valencia orange zest...
  6. MrYoda

    Sunflower as a substitute adjunt for peanuts?

    Howdy all, and thanks up front for your help/patience; I'm just (starting) to get confident in brewing and apprecite the community's help a ton! My friend is a big fan of the popular chocolate peanut butter porter "sweet baby Jesus" but his family is *highly* allergic to peanuts and he can't...
  7. M

    Anyone with Brown Ale experience?

    I'm looking to make a brown ale based on Trillium Brewing's Deciduous... I think the 2016 version. This is what is listed as being in it, but I have no amounts. Anyone have an idea what grain percentages would work well here? malts: British Pale Malt, Flaked Wheat, Dextrine, Carared, Carafa III...
  8. PeteSeattle

    Bale Breaker Top Cutter IPA Recipe

    Hi Folks, I’m planning my next few brews. While sipping on some Bale Breaker Top Cutter I decided to search for its recipe. Thanks to BYO there’s a recipe. (Let me know If the link doesn’t work) It would be fun to have others join in recreating this. OR have folks chime in if you have made...
  9. triethylborane

    Funkwerks Raspberry Provincial Clone (All Grain)

    Brew Method: All Grain Style Name: Witbier (BA calls it a Berliner Weiss, w/e) Boil Time: 60 min Batch Size: 5.5 gallons (fermentor volume) Boil Size: 7.5 gallons Boil Gravity: 1.025 Efficiency: 70% (brew house) STATS: Original Gravity: 1.038 Final Gravity: 1.008 ABV (standard): 3.92% IBU...
  10. P

    Looking for a Hemel & Aarde Clone recipe

    Looking for a Hemel & Aarde Clone recipe
  11. Zver

    Belgian Dark Strong Ale Rochefort 8 clone

    7,00 kg CHÂTEAU PILSEN 2RS (3,0 EBC) Grain 1 73,7 % 1,00 kg CHÂTEAU SPECIAL B® (300,2 EBC) Grain 2 10,5 % 0,50 kg Wheat Flour (3,5 EBC) Grain 3 5,3 % 50,00 g Styrian Goldings (Celeia) [3,40 %] - Boiling 75,0 min Hop 4 16,6 IBUs 25,00 g Hallertauer [4,60 %] - Boiling 30,0 min Hop 5 8,3 IBUs 7,00...
  12. triethylborane

    Odd 13 Brewing n00b (noob) clone - NEIPA

    This is one of my favorites and I regularly stock it in my beer fridge. Availability can be spotty, though Odd 13 did expand their production facility and supply gaps seem to be occurring less frequently; regardless, I think a clone is in order. Odd 13's production brewmaster worked at...
  13. BrewinVT

    NEW BYO Stout Style Guide available NOW!

    The Best of Brew Your Own's Stout Style Guide is Now Available! Hot off the press - get this latest addition to Brew Your Own's popular Style Guide series. 101 Stout Recipes, Stout Brewing Tips & Techniques! We wanted HomeBrewTalk forum users to be among the first to find out that the latest...
  14. BrewinVT

    NEW BYO IPA Style Guide is now available!

    Brew Your Own's latest special newsstand-only issue has just arrived from the printer and is packed with 101 recipes, tips, and techniques to help you make great IPA at home. We’ve split our just-released IPA Style Guide into four style sections for exploring this diverse beer style...
  15. J

    Looking for recipe... Hopdiggity IPA

    I am trying to find if anyone has a clone recipe for; Port Townsend's - Hopdiggity IPA or the Pale Ale, Hopworks - IPA Firestone Walker - Union Jack, or Laurewood Brewing - Workhorse IPA. I do extract with partial grains. Any help would be great, thanks for help. Brett
  16. StarCityBrewMaster

    Loose Cannon by Clipper City Brewing Co. - SICK!

    Sick nasty good! I had a 24oz mug of this beauty on tap and was blown away by it's taste and alcohol content. I'm not good yet with naming flavors and notes of a beer but this thing was hopped out, had a good malt balance, and had a bit of a fruity finish to it. I started by sampling this with...
  17. E

    First Stout - Lower SRM than it should be?

    So I just brewed my first stout; a clone of Rasputin's Imperial Stout. I followed the instructions in BYO to a "T" and the SRM seems way off. Will it get darker? From what I've seen of my other beers they tend to get a little lighter as the haze clears. Did I screw something up? Thanks!
  18. U

    Rothaus Tannen Zaepfle clone

    Hi all, I'm looking to make a Rothaus Tannen Zaepfle clone in the not to distant future (see here and here) but I have no idea where to start. Has anyone tried it or have any suggestions on how to go about it? Thanks, upstream