clone

I am trying to find if anyone has a clone recipe for; Port Townsend's - Hopdiggity IPA or the Pale Ale, Hopworks - IPA Firestone Walker - Union Jack, or Laurewood Brewing - Workhorse IPA. I do extract with partial grains. Any help would be great, thanks for help. Brett

Sick nasty good! I had a 24oz mug of this beauty on tap and was blown away by it's taste and alcohol content. I'm not good yet with naming flavors and notes of a beer but this thing was hopped out, had a good malt balance, and had a bit of a fruity finish to it. I started by sampling this with...

So I just brewed my first stout; a clone of Rasputin's Imperial Stout. I followed the instructions in BYO to a "T" and the SRM seems way off. Will it get darker? From what I've seen of my other beers they tend to get a little lighter as the haze clears. Did I screw something up? Thanks!

Hi all, I'm looking to make a Rothaus Tannen Zaepfle clone in the not to distant future (see here and here) but I have no idea where to start. Has anyone tried it or have any suggestions on how to go about it? Thanks, upstream