I'm looking to make a brown ale based on Trillium Brewing's Deciduous... I think the 2016 version. This is what is listed as being in it, but I have no amounts. Anyone have an idea what grain percentages would work well here?
malts: British Pale Malt, Flaked Wheat, Dextrine, Carared, Carafa III Special, Dextrose.
hops: Centennial, Columbus.
7.5% abv
described as an herbaceous lemon and spicy pine aroma, multigrain malt character, medium in body and dry on the finish.
I'm just looking to put this together so I come up with something similar. I loved this beer, and they made different versions each year. This year is completely different. It's morphed into a Strong Ale now. So I'd like to take a shot at making the 2016 version myself.
Thanks!
malts: British Pale Malt, Flaked Wheat, Dextrine, Carared, Carafa III Special, Dextrose.
hops: Centennial, Columbus.
7.5% abv
described as an herbaceous lemon and spicy pine aroma, multigrain malt character, medium in body and dry on the finish.
I'm just looking to put this together so I come up with something similar. I loved this beer, and they made different versions each year. This year is completely different. It's morphed into a Strong Ale now. So I'd like to take a shot at making the 2016 version myself.
Thanks!