- Joined
- May 6, 2013
- Messages
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- 3,377
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
I have to dig it up. I lost it from Beer smith when my hard drive crashed in the spring.
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
you guys are awesome. I think I can do better, but not tonight. having one of my CRye Guy IPA before the bed.
Obviously we're all going to have to send beer to BK to be reviewed on his youtube channel
Sent from my iPhone using Home Brew
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
A healthy sample of DC's Texas twang after bottling.
A healthy sample of DC's Texas twang after bottling.
What do you think of it? At bottling, it was a bit harsh on alcohol and jalapeño. 2 months in the bottle, damn it's good!
How's the heat? Mine still had a pretty good bite at last taste.
Finally starting to clear so bottling in eminent and it can mellow in the bottle.
sorry guys, but I had to take it up a notch. don't be jealous.https://www.youtube.com/watch?v=93nD67fX274&feature=youtu.be
More coff
I wanna brew 2 batches on sat, I gotta get my pipeline back up- I'm gonna do an oatmeal stout 1.062 og and a imperial ipa 1.089 og
Since I'll be going all day I had a thought , what if I combined both mashes, after they have been mashed separately and lautered, into one mash and mash for a 3rd brew.... Do u think I would get anywhere close to an og to make a decent session beer? Just a thought
Thanks
I think if you cold steep your roasted grains on the oatmeal stout (which I would recommend for a smoother flavor anyway) then yeah, you might get a lighter beer out at the end. You won't get any additional conversion since your sparging will pretty much denature the enzymes, but you could probably wash off enough residual sugar for a small batch of a session PA or IPA.
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