I would love tots more if they were able to dice up onions in the same shape as the potato squares and then combine them into the tot shape.
I would love tots more if they were able to dice up onions in the same shape as the potato squares and then combine them into the tot shape.
I would love tots more if they were able to dice up onions in the same shape as the potato squares and then combine them into the tot shape.
"Tiny tots with their eyes all aglow..."
Someone saw "tots" and didn't bother reading the thread
Zuljin, I will pray to my tater tot lord to save your twice-baked soul. Stay ketchupy, my friend.
There you have it folks. There it is. The road to hell is paved with tater tots.
If wrapped in bacon the devil is contained and heaven is a bite away.
Stay ketchupy, my friend.
This should be fun... My wife and I do not allow ketchup in our house. I personally think it is the most revolting condiment known to man. It has earned the title of "satans sauce" in our house.
Is there no end to the wrong headedness in this thread? We've two types of ketchup in this house. Regular and Whataburger spicy. It's literally black label ketchup.
I suppose there are those among you who don't like BBQ sauce, either?
I suppose there are those among you who don't like BBQ sauce, either?
BBQ sauce is like steak sauce: if you have to use it, you've already gone wrong somewhere.
BBQ sauce is like steak sauce: if you have to use it, you've already gone wrong somewhere.
This should be fun... My wife and I do not allow ketchup in our house. I personally think it is the most revolting condiment known to man. It has earned the title of "satans sauce" in our house.
No, the most revolting condiment goes to Mayo.
Poor Man's Poutine - Tater Tots, brown gravy from a packet, and cheap Mozzeralla cheese.
No, the most revolting condiment goes to Mayo.
Not even as a dipping sauce or on ribs? Pulled Pork?
Again, good BBQ doesn't need sauce. Now, much like good steak doesn't need steak sauce, sometimes you might be in the mood for a peppercorn sauce or a nice red wine reduction. BBQ sauce can be used to accentuate a dish. But too often it's slathered on to cover for dry meat.
Again, good BBQ doesn't need sauce. Now, much like good steak doesn't need steak sauce, sometimes you might be in the mood for a peppercorn sauce or a nice red wine reduction. BBQ sauce can be used to accentuate a dish. But too often it's slathered on to cover for dry meat.
I made some tots last night, and mixed some ketchup, sirirharahcha and bbq sauce together. Smokey spicy ketchup is prettaaay prettayyy... pretty good.