ultravista
Well-Known Member
In an email exchange with John Kimmich, he suggested dry hopping my Heady Topper clone at 34 F. Dry hop no more than 5 days and no less than 4.
Does anyone dry hop at serving temperature? From what I have read, most dry hop at ambient (say 70 F).
Does anyone dry hop at serving temperature? From what I have read, most dry hop at ambient (say 70 F).