What are you drinking now?

[TheDudeLebowski]

HF Three Magic Letters
Fox Farm Ashlawn

 

[kingmatt]

End of my NEIPA...bad pic but Iwanted to document this massive cool whip like head from the carafoam. This is 5 minutes after pouring.

 

[pshankstar]

A friend brought back a couple cans of this for me to try. Pretty tasty!
If you’re wondering about the cooler, it’s for the sous vide. A roast is going now for Wednesday’s dinner.

 

[hopkincr]

Badger Hill Traitor IPA (Shakopee, MN)

 

[TheEagleRising]

Another great beer from @pshankstar

 

[JCasey1992]

Did you try it before back sweetening it? I find that with SafCider it retains enough apple flavor to not need to add more; however, it would be interesting to try. You're kegging yours, yah?

I did try a sample before back sweetening and while it was good, I prefer the back sweetened version. Yes I kegged this batch.

Currently enjoying a local milk stout as I watch the Avs play the Dead Things err... I mean Red Wings. Go Avs!

 

[hopkincr]

Foggy Geezer IPA. Warpigs, Verona, WI

 

[Immocles]

Apple/cherry cider. Racked half gallon onto oak cubes soaked in honey jack daniels. Runs just under 8%, dry and tasty.

 

[ThirstyPawsHB]

Friday tomorrow!

 

[fourfarthing]

HB Bier de Miel

 

[ThirstyPawsHB]

HB 1yr old Blackberry Mead

 

[fourfarthing]

HB ESB bc what else do you drink when watching Tolkien

 

[jaymosbeershack]

HB cascadian dark ale

 

[TwistedGray]

End of my NEIPA...bad pic but Iwanted to document this massive cool whip like head from the carafoam. This is 5 minutes after pouring.View attachment 669134

Cara is my friend
Oats, too

I did try a sample before back sweetening and while it was good, I prefer the back sweetened version. Yes I kegged this batch.
[

Yeah now that I have a keg I may try the backsweetening. What's the ratio or cans (?) to gallons that you used?

 

[TwistedGray]

Yeast of Eden happy hour now that the wife's first major test of the semester was as successful as she expected.

(Sour, sour, pils)

 

[JCasey1992]

Yeah now that I have a keg I may try the backsweetening. What's the ratio or cans (?) to gallons that you used?

5 gallons of cider and 1 can of concentrate. I wanted a little more apple flavor but still wanted it relatively dry.

 

[TwistedGray]

5 gallons of cider and 1 can of concentrate. I wanted a little more apple flavor but still wanted it relatively dry.

Best yeast for retaining the apple notes, from my palette.

 

[orionol73]

Modem chit the bed today. Kinda just gave up on the phone tonight ... not the beer

HB Oatmeal Stout

HB Blueberry Kettle Sour

HB RIS

 

[pshankstar]

So crushable and refreshing.

 

[aharri1]

Badass HB braggot from @BrewMan13

 

[TwistedGray]

View attachment 669164
So crushable and refreshing.

My favorite lager

 

[mullet6577]

Southern Prohibition Crowd Control IPAView attachment 669107

If you see it around, try the DDH Crowd Control. Quite different from what I remember of the original and very tasty

 

[Dave Sarber]

Black coffee and a Cuban Honey.

 

[jaymosbeershack]

Gravity sample of my next NEIPA as im swapping to the second set of dry hops. Warrior and cashmere. This ones gonna be really good.

 

[HopsAreGood]

HB NEIPA (sample)
I brewed this beer last Thursday, fermented it with hornindal at 92, and just transferred and carbed it this morning. It’s 4 and a half days from pitching the yeast and already quite good. I have to say that I definitely prefer 1318 or Conan for NEIPAs, but these kveiks are pretty amazing and fun to play with.

El Dorado, Mosaic cryo, Simcoe cryo

2-row, white wheat, Carapils, honey malt

7.6% abv

 

[TBC]

Neshaminy Creek J.A.W.N. Ale

 

[TBC]

2SP Up & Out NEIPA

 

[brew703]

If you see it around, try the DDH Crowd Control. Quite different from what I remember of the original and very tasty
View attachment 669176

I see the regular version once in a while at the grocery stores but most times they are past 3-4 months old and i don't usually buy anything past 3 months. I'll have to keep an eye out for the DDH version at restaurants I go to.
The one I posted the photo of was on tap at one of the casino's on the Gulf Coast and it was pretty good. I plan on trying to visit the brewery when I have a chance to make it up in that area. It would be about a 3 hr drive for me.

 

[jaymosbeershack]

$2.50 dayblazer

 

[ThirstyPawsHB]

 

[Dave Sarber]

RIS. 2 months old, getting tasty.

 

[TwistedGray]

@jaymosbeershack - very nice pale...was going to log this in on Untapped but...

 

[jaymosbeershack]

The breakfast stout, i think, is the only one ive ever added on there. Glad its not to hoppy for ya

@jaymosbeershack - very nice pale...was going to log this in on Untapped but...
View attachment 669223

 

[TwistedGray]

The breakfast stout, i think, is the only one ive ever added on there. Glad its not to hoppy for ya

It actually worked out quite well...it's the bitterness that does me in!

 

[TwistedGray]

My non-alcoholic whale beer (wheat/pale)...still needs some time for the hops to settle down

@pshankstar - the weather is certainly nicer today!

 

[TBC]

Stopped at Wegmans for the first time today. Was impressed with their craft beer selection. Picked up some Firestone Walker sours and anniversary ale, Lawsons and Maine Beer Co.

 

[jaymosbeershack]

From @JCasey1992. Good beer. A little sweet, but not cloying.

 

[jaymosbeershack]

Then you should enjoy those Wilmington Brewing Co beers i sent. Neither are very bitter.

It actually worked out quite well...it's the bitterness that does me in!

 

[user 263363]

I’ve been really enjoying sub-5% hoppy beers lately. I wouldn’t call this an IPA, but more of a hoppy wheat. Either way, still delicious.

 

[TheEagleRising]

Tasty red ale from Center of the Universe