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Yuengling clone + gin. Better than I thought it would be. But ask me tomorrow, cuz now that I've typed it out, it sounds like a really bad idea.
 
Snuck out. Having a pint of rickards red at a local establishment with limited selection

Isn't it like -100deg where you live? Didn't know Pluto had local "establishments". 😊

Only on day 6 of 15 straight 11-12hr days and ready to hang myself. Well time for coffee...hot..non-alcoholic.
 
How's that mixer? I've considered grabbing one a few times and didn't know if the seasonal/new brews in there were any good.

It's decent. Pale Ale, Scotch Ale, Coffee Stout and Cascade IPA. Not bad for $14.

Part of me can't wait for the kids to get into school in a few years to start brewing again. So jealous.

Cheers man.

Come through. Brewing my 'house' RIS. Mashed-in with 20 lbs. of grain, about half of the amount of grain I used for the RIS you see in the picture I posted earlier. This one should come in at 10.2% ABV. The one I am drinking is 14.8% and I've got about 3/4-gallon left in the keg.




Drinking:

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So tasty.
 
It's decent. Pale Ale, Scotch Ale, Coffee Stout and Cascade IPA. Not bad for $14.



Come through. Brewing my 'house' RIS. Mashed-in with 20 lbs. of grain, about half of the amount of grain I used for the RIS you see in the picture I posted earlier. This one should come in at 10.2% ABV. The one I am drinking is 14.8% and I've got about 3/4-gallon left in the keg.




Drinking:

View attachment 381230

So tasty.


Haha....I'd need to take a ferry to get across the sound (easy part), also bring the 3 little guys that are 2,2, and 1 (tricky part), then theres the getting home safely (hardest part).
 
Nice. Wanna play who's gonna die first? Ha ha


Making my house RIS. I need another beer.

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Neighbor is working from home which means he is coming there to steal some beer. Fml.

I'm tryna do an RIS also. Might rival yours in terms of ABV.

I wish I could ..but I got an hour drive around dinner time haha. Next time I'll race
 
One more Quad. Down the drain.

@Revkev doesn't want it in FIFA
View attachment 381258

Oh don't count me out, however FIFA was never my game...

I have 11 gallons of 1.133 OG wort chilling and I'm about to pitch me yeast. Not bad efficiency considering how all over my mash temps were.

Water for now.
 

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Baltic porter and wood aged brown blended. It's bottling maybe brewing day here while off for Christmas!

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