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HB Pilsner. It’s getting closer to ready. Brewing an Irish Stout now.
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I’m sitting here trying to figure out the difference between Weihenstephaner Helles and Weihenstephaner Original Premium. I close my eyes and drift between glass A and B... I am befuddled!

Helles is 4.8% ABV, Original Premium is 5.1% ABV. Otherwise, I’m having trouble telling the difference between these two great beers. Same color, flavor, carbonation, head, lack of lacing, etc. virtually twins...!
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HB Altbier in an ugly, but serviceable, plastic cup.

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Parked the combines about an hour ago. 95° F, 30 mph wind, humidity in the teens, fire danger off the charts. We were harvesting the field adjacent to my son’s residence, with nothing to stop the spread of a fire but our trusty, 1982 Ford one-ton, with a 275 gal chemical shuttle full of water and a farm supply store pump. It’s supposed to be much cooler, with a chance of rain, the rest of the week. There will be better days to harvest wheat.

I’m going to finish my beer and go charge the AC in one of our semis.
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