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Still on that whiskey/bourbon kick, felt I needed to post something beer related before getting kicked off. Still enjoy this forum better than the whiskey forum.

Jameson Caskmates Stout, becoming my go to!
098E838B-7EF2-4F0B-A940-C6B39C81BB31.jpeg
 
Ok all fellow craft beer aficionados, there will be ZERO Stone Brewery beers ever posted again from me due to their BS sueing of micro/nano breweries around the nation because the word "Stone" is in the name. I certainly wouldn't want to create a movement.... but, in case anyone else is interested to follow suit
, feel free! 😉

Ot....Milk for now
 
How about "put another lagah on it"
The many traditional German lagers are quickly becoming my go-to styles. I have a house Pilsner that I love to keep on tap. I also have a Dunkel and Märzen that I keep brewing. In fact I brewed the Märzen in March and I’m impatiently waiting to tap it in late September... I just hope it lagered well and doesn’t taste like cardboard. This Vienna is my first batch of this style and I’m sold. May be some of my German heritage shining through.
 
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