And this one….i think it’s 3 years old. Hard to interpret the bottled on date.
What are you drinking now?
- Thread starter Dude
- Start date
Help Support Homebrew Talk:
HB Dubbel. Glass reminds me I have a Quad to brew after the 10,000F temps drop.
KPHX->KSFO
KPHX->KSFO
IPL made by a coworker
Low carb Lemoncello using vodka, lemon extract and Monk Fruit. Not awful..
Last edited:
So many tastes earlier. Only one tasted like a$$.
![Craft A Brew - Safale S-04 Dry Yeast - Fermentis - English Ale Dry Yeast - For English and American Ales and Hard Apple Ciders - Ingredients for Home Brewing - Beer Making Supplies - [1 Pack]](https://m.media-amazon.com/images/I/41fVGNh6JfL._SL500_.jpg)
Good luck.
Thumbs up for self-care.
Amazing how a small corner can be such a PITA...2.5% help helps.
One board at a time....
Just found out...RIP brother.
Last edited:
Corner completed. One more section and done until fall.
Duck Dude is upset he's too short to see the new deck. You're in the frickin water all day man, stop complaining! 
Something with more pain killing abilities
Something with more pain killing abilities
NZ Pilsner from Crooked Stave
Local Detroit style pizza place and a local Zilker Hazy. Pretty good!
HB brown ale
That’a an “Alternative Wellness Beverage”.
Marble Falls, fairly local brewery, IPA. Bit muddy.
Austin brewery Meanwhile Lager. Bit sweet but tasty.
Austin brewery Meanwhile Lager. Bit sweet but tasty.
Cold IPA home brew. Fermented with Lunar Crush.
HB braggot with wildflower honey, lots of wheat, Pilgrim hops, and a touch of oak smoke.
HB still a bit too sweet Mead
Chill'en in the groove..wow, is that empty? 
Ain't going to lie, that sounds awesome!
Still working on the ratios but Cream-de-Lemoncello
From yesterday, Homebrew Irish Stout.
Good HB coffee, getting ready to start the boil of a kettle sour.
Earlier a my Raspberry Gin and Tonic.
Finish line up ahead...more or less
Think only 2nd time having King Sue. Damn, if you ever wanna know what citra hops taste like …
Had lunch at Meadowlark Brewing today. Reuben sandwich and a wheat Pilsener (Whilsner). The food and the beer were really good.
HM cider
Grabbing it while I can.
HB California Common:
The flight plus their American Pilsner in the first pic.
Last one is their Natural Flavors with mangos, a sour IPA. Can pour…
My latest hb neipa, maybe my best yet... ctz, citra cryo, mosaic, and nectaron.
This is a very tasty beer but I do prefer the KBS.
Similar threads
American Pale Ale
Sub 4% ABV Competition Entry - West Coast "Micro IPA"
