cheezydemon3
Well-Known Member
Brining like a pro? I think the ruling on the field stands. "Bad ass". Sorry Paul.
We joked about doing a Ostemuturgooduckenhen. Ostrich-emu-turkey-goose-duck-chicken-cornish hen....
I would have been de-boning birds for a week to do that!
A "bird boning party"...
Either that or I could use a 50 gal garbage can as a sous vide (I don't have a RIMS, but that would be a good use of one!)
I'm off on Friday, you need a hand?
PTN
You best leave this weak sauce outta the OFTTT (is that really you Cape?).I will HOPE the Pats win this weekend against the Jets and if they do, i'll have the pig for the AFC championship game.
I plan to grill a kielbasabratdogli'lsmoky stuffed with tuna salad and a whole deep fried salamander.
for a side, I am serving up a bakedpotatoleekgreenbeanpea wrapped in cabbage and smoked for 3 days.
For the true "Cape Brewing" effect you could claim that you PLANNED to stuff that all inside a Minke whale and cook it in your homemade nuclear fission reactor in your garage BUT those bastards from Greenpeace have the Farkin' Bob Barker and the Sea Shepard shadowing your kids home from grammar school SO it is with a HEAVY HEART and MUCH REGRET that you are going to have to TEMPORARILY shelve the whole idea BUT you are gonna stop at the Piggly Wiggly on the way home to pick up a 12 pack of frozen White Castle burgers so the Big Weekend won't be a total wash.
Then everyone could say "Awwwwwww poor Cheeze, you got jobbed!"
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