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- Nov 18, 2008
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perhaps I did not hear the entire conversation (it's that attention disorder thing when I am in a beer store and the only thing I really care about is the next batch). he may have been referring to our tap water in Vegas which, well, is harder than Tiger Woods at a night club. He did not bring up the fact of using distilled water to do this is memory serves.
what is the best container to keep it in if you do want to store and reuse for a couple of months?
I buy 2.5 gallon containers of distilled water with the plastic/rubber "spout" on them. I pull the "spout" off and add the Starsan, then put the spout back on. These are the containers you are suppose to punch a hole in for vent, but I don't. I drain from the container into a spray bottle (you have to tip the container up and burp it occasionally with no vent). Once I dispense of of it, I don't pour any thing back into the 2.5 gallon container. I use PH test strips to check it occasionally (as I fill a spray bottle) but have never had a problem.