nlpavalko
Active Member
Hi Everyone,
Kind of a random question, but I am going to can some pickles this weekend, and rather than sanitize the jars and lids with boiling water I have thought to use star san like I would use to sanitize my brew equipment.
Has anyone tried this, or have experience using starsan to sanitize canning equipment? Is it safe for the food and/or lids?
Kind of a random question, but I am going to can some pickles this weekend, and rather than sanitize the jars and lids with boiling water I have thought to use star san like I would use to sanitize my brew equipment.
Has anyone tried this, or have experience using starsan to sanitize canning equipment? Is it safe for the food and/or lids?