RiversideBrewery
Member
Today was a double brew day! I've got a Winter Warmer bubbling away and an Imperial Orange Saison waiting to release the krausen!
Have 15 gallons of blonde to tackle tomorrow. Might attempt a double brew day if I'm ambitious.
I'm not brewing this weekend however thanks to an excess of PTO (and not wanting to give it up) I am brewing my RIS with a partigyle lower ABV dark IPA on Tuesday. Does that count?
SWMBO talked me into brewing tomorrow.
First time in about 20 years. Brewed a 1.5 gallon batch of a British Ale, DME with steeping grains. My 18 year old has been bugging me to do it for about a year and today he helped. Hit O.G. right on the head. Guess I still got it.
First time in about 20 years. Brewed a 1.5 gallon batch of a British Ale, DME with steeping grains. My 18 year old has been bugging me to do it for about a year and today he helped. Hit O.G. right on the head. Guess I still got it.
Bourbon rye barleywine getting underway in an hour
Okay, that just sounds insanely delicious. Have you brewed this before? Where did you get the recipe?
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