I'm trying to convert an AG Session IPA recipe to a partial mash recipe because I'm brewing on the stovetop. I found this recipe on hbt: https://www.homebrewtalk.com/forum/threads/purring-kitten-session-ipa.361175/page-2#post-5552660
I'm trying to convert it to Partial Mash and keep it to around 3.5% abv. Here is my first attempt: https://www.brewersfriend.com/homebrew/recipe/view/705565/tree-fiddy-session-ipa
What do you think? Are there things I should change around? I started by converting the base malts using 2/3 lb DME to 1 lb grain and then modifying the recipe from there.
I'm trying to convert it to Partial Mash and keep it to around 3.5% abv. Here is my first attempt: https://www.brewersfriend.com/homebrew/recipe/view/705565/tree-fiddy-session-ipa
What do you think? Are there things I should change around? I started by converting the base malts using 2/3 lb DME to 1 lb grain and then modifying the recipe from there.