BigFrank
Well-Known Member
Youd be curious to see how it turned out if DG canned their farts.
Iso
Youd be curious to see how it turned out if DG canned their farts.
There are smiles occasionally at some of those locationsMy hot take: can market saturation. There is only so much $20/4-pack buying power and at this point there are 47 releases a week across multiple breweries, most of whom have acceptable substitutes.
Also, Beerwanderer there had better be service with a smile when I come to drink my “old” unfiltered unpasteurized Pils Urquell.
I'm staying in downtown Columbus all weekend, where should i eat food at?
A restaurant, or you can get food at a grocery store to possibly eat wherever you are staying. Columbus is a lot like Pittsburgh in that regard.
If someone put food into cans, I'd be all over that.A restaurant, or you can get food at a grocery store to possibly eat wherever you are staying. Columbus is a lot like Pittsburgh in that regard.
If someone put food into cans, I'd be all over that.
Honest question, is there a reason why Brew Gentlemen doesn't can? Do they can and I just missed it?
Nope, no cans. I'd love to know why as well.
Definitely surprises me. I'd be down for some Gen. Braddock's in cans. I had it on tap last time I was at Piper's and it was really damn good.
I maintain that they make the best hops in Pittsburgh with it not being particularly close. That's not to say that others aren't doing good work, I just think they're a cut above.
Never had it, but I really enjoy Lustra (after the week rest after buying it).
As we all know by now, I think most NEIPA tastes exactly the same. There are a few that - to my tastes - rise above the fray. Hill Farmstead, Trillium, Brew Gents, Bissell, and Burial off the top of my head are ones that I legit enjoy. Bissell and Burial don't drink as heavy as the vast majority, and they also have some bitterness. Trillium and Brew Gents keep it hazy, but not cloying. There is a fine line for me.
I have still yet to enjoy a NEIPA with an abv >8%. They drink way too sweet for me.
They probably missed the hype boat on canning. With the market starting to get saturated, I doubt they'd command the kind of lines that DG gets. BG's hops are definitely a cut above DG though.Honest question, is there a reason why Brew Gentlemen doesn't can? Do they can and I just missed it?
They probably missed the hype boat on canning. With the market starting to get saturated, I doubt they'd command the kind of lines that DG gets. BG's hops are definitely a cut above DG though.
How soon til we start seeing DG cans at market district? Or you think they'll distro out of market first? Also, what sort of profit loss is involved in sending cans to distro as opposed to selling on-site?
I'm staying in downtown Columbus all weekend, where should i eat food at?
The north market is great. There's like 10 restaurants, a good bottle shop/bar, and bakeries and coffee shops and ****.I'm staying in downtown Columbus all weekend, where should i eat food at?
I'm staying in downtown Columbus all weekend, where should i eat food at?
DAMN that sounds good! Anybody know where I can get that exact order in Pittsburgh?http://theeagleotr.com/menu/
Just tell 'em: fried whole chicken with spicy honey, collard greens, spoonbread, brown sugar bacon and the country pickled veggies. I mean, unless you want a salad, but I can't vouch for those.
DAMN that sounds good! Anybody know where I can get that exact order in Pittsburgh?
****, I keep hearing about them, but I still haven't been there. They didn't used to be in Southside, did they?Not exact order, but maybe close as you’re going to get:
https://carmirestaurant.com/carmi-menu
Might have to sneak in your own spicy honey tho.
"They"? Nice, man.****, I keep hearing about them, but I still haven't been there. They didn't used to be in Southside, did they?
Hans Wurmhat
Have suggested this place in the past (ate at the Cincy location, but it probably doesn't suffer Fiori's McMurray-style drop off, which is a far cry from Dormont) and liked it/miss it much.
http://theeagleotr.com/menu/
Just tell 'em: fried whole chicken with spicy honey, collard greens, spoonbread, brown sugar bacon and the country pickled veggies. I mean, unless you want a salad, but I can't vouch for those.