Pig out food

Billy-Klubb · Nov 5, 2014

Schemy said:
Drunk its quesadilla. Not even a good one, just cheese on a tortilla and nuked for a minute. Salsa may or may not get involved.

Now, just food I'll pig out on. Green Chili. My wife has to make double batches, because I'll eat it on everything until its gone. Burgers, burritos, eggs, grilled cheese, hot dogs, biscuits, etc....

my wife & I wreck some of those from time to time. and chips & salsa with sour cream.

I'm gonna go ahead and revise my list: pretty much anything that doesn't involve mushrooms and/or gravy, or anything with large or small chunks of fat. except bacon cooked extra crispy.:rockin:

harleybug88 · Nov 8, 2014

Billy-Klubb said:
my wife & I wreck some of those from time to time. and chips & salsa with sour cream.

I'm gonna go ahead and revise my list: pretty much anything that doesn't involve mushrooms and/or gravy, or anything with large or small chunks of fat. except bacon cooked extra crispy.:rockin:

Dang, Billy-Klubb. I could live with mushrooms and gravy on just about anything, expect; maybe ice-cream or cake.

Billy-Klubb · Nov 8, 2014

harleybug88 said:
Dang, Billy-Klubb. I could live with mushrooms and gravy on just about anything, expect; maybe ice-cream or cake.

there's more mushrooms and gravy in the world for you because of me. you're welcome!

harleybug88 · Nov 8, 2014

Billy-Klubb said:
there's more mushrooms and gravy in the world for you because of me. you're welcome!

Thank you for leaving me more gravy! :mug:

HB_in_Subic · Nov 9, 2014

Hormel Chili, Medium Tostitos Salsa, Sharp Cheddar and White Onions on top plus Corn Tostito Scoops

Lays Jalapeno Cheddar dip and a bag of Tostitos

Chicken Skins deep fried (like Pork Rinds) with vinegar, onion, thai peppers to dip in

harleybug88 · Nov 9, 2014

Wow, deep fried chicken skin actually sounds pretty GOOD. The skin was always my favorite part of Kentucky Fried Chicken when I was a kid. ( They didn't call it KFC back then. )