Took a while, but finally wrapped up my new kegerator....
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Nice build. What made you go with the Roto-Vs?
A friend had been using the faucets for a while and he spoke very highly of them. I wasn't thrilled with the cheap faucets on my last build and so I decided to give them a try.
On the parts tab, its the $0.27 rear washer.
Replaced my glycol pumps with smaller aquarium pumps. They can handle some back pressure and I'll be deleting the quick disconnects as they have way too much back pressure.
Ive ordered an RO unit so I can now store 35 gallons of water at a time. No more lifting and schlepping water from the store. Water costs me $7 for 25 gallons and the RO unit was $130. So in just over 18 brew sessions I'll break even on it. Not a bad deal.
What RO system did you get? I want to get one eventually.
Sounds perfect!RO unit arrived. Its larger and heavier than I expected, and doesn't have 2+ gallons of water in it yet. I don't think under the sink is an option anymore, and I'll have to mount this to a stud. The ideal location unfortunately is directly under my 220v outlet. That's safe. Amirite?
I think that's my plan. The 220v is already guarded by an enclosed shield due to proximity to the sink. But since the RO will be pressurized I think a splash guard is in order.Sounds perfect!
In seriousness, you could attach a shield between the two.
Done.
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Had to get 2 washers to adapt the float switch to the lid.
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And need to buy the right sized plugs to remove the right 2 pieces. I thought they were the same size and of course I thought wrong.
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Necessity is the mother of invention. I have 2 herniated disks in my back so my goal with brewing is to lift as little as possible and brewing is not exactly light work. I also love to tinker and build stuff with the ultimate goal of just having to lift grain. I have a system for emptying the mash tun that doesn't involve back breaking lifting (10 gal system).Your ambition is an inspiration and another reminder that I am lazy as ****.
Nice build. What made you go with the Roto-Vs?
I don't really get the point of the SS Brite Tank at the homebrew level.
I have 2 14g conicals and 3 10 gallon corny kegs that I use as "Brite" tanks before I push them to 5 gallon kegs. The SS is $550 and you can pick up 10 gallon kegs for 1/2 that.
Never heard anything bad about their conicals. I'd be kind of interested in the 1/2 bbl version.
I never quite saw the point of the brite either, but that's a good rundown of using it. I am pretty intrigued by the uni tank they just announced. Going to research that one for my next upgrade.I use kegs as brites also but it's janky AF. My thought is to get the chronical, do my normal fermentation and souring in there, then pressure transfer to the brite for dry hop and carbing. Then from there it's easy to dial in the carb and transfer to bottles, sanke, or corney kegs. Also you throw on a CIP spray ball and a small pump and it's easy to clean.
I never quite saw the point of the brite either, but that's a good rundown of using it. I am pretty intrigued by the uni tank they just announced. Going to research that one for my next upgrade.
See there's the research I needed to do. I didn't know pricing would be Ike that. Other thing that will play a part is footprint. Not sure I have space to add a brite tank and keep it cold.I looked at those too, but the chronical and brite together are cheaper than the one unitank. It would be nice to do it all in one, but having 2 vessels gives me a little more fermentation space.
I'm all about some DIY ****, but I've been on janky equipment since I started. Hot side I don't care about. A lot of homebrewers I know have a nicer brewhouse than the pro equipment I've brewed on or been around. But I'm tired of ******* around with glass and plastic fermentation vessels. I just want something that works without having to mess with it all the time.