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My Ugly Junk- Corona Mill Station...

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I received my 500 from Discount Tommy a couple weeks ago- I expected crude-and this certainly is. The setting appeared rather wide, yet a few cranks and its grinding the plates. Metal flakes galore- more wobble than I think I can straighten out without a centered hole, straight line or square point to be found. I did break it all down ( that cotter pin was a biotch! ) I'm sure I can get it done somehow- too many folks here have, I'm just not sure where to start lol
 
You got the cotter pin out, which was a good start. That was the hardest part for me. I went & got a stainless steel screw & nut that fit that hole, which I had to run the same size drill through to even it out so that the screw would go in. Then it's a matter of finding which way the plate goes on that's most even (there are several grooves the cotter pin went through, so you can experiment around a bit with this. Did my plates end up being completely even? No. Do they do a great job of crushing malt? Yes.
 
I actually had to put a big rubber oring (i forget what it was from) between the actual plate, and the "nut" (its not a nut, since there's no threads) type thing with the grooves for the cotter pin. WIthout doing this there was no way the plate was snug enough to not wobble. It didnt matter if i used the cotter pin or a screw through the hole. Neither one put enough pressure on that "nut" to hold the plate steady without wobbling. It's good and secure now though.
 
I have my new nut/bolt set up- still have to drill out the shaft and probably open up those grooves a tad to make room for the new bolt as the grooves don't line up well with the hole in the shaft- I'm sure that added to the difficulty removing the pin. Also the pin looked to be hammered in before being bent over. I filed off some slag from that point where the shaft sits into the plate and it seemed to help some. I have my buckets ready, my wood mounting bracket cut out and notched- I just need to get her in the ballpark here. ;)
 
Since everyone is showing off their Corona mills, here's how I rigged mine last Spring! Works great!

GrainMillInBucket-Small.jpg
 
Well I got mine out yesterday and I was surprised to see it is a corona hybrid sort of deal. It is cast with the corona name on the side of it and another name on the handle and yet a third name on the plates that hold the stone.

I guess though mine is old enough that they still took pride in their stuff. because it sits square and grinds pretty good other than a bunch of flour. I think the flour is because mine has stones and not steel plates.

Going to mill a batch though this weekend and try it :)
 
Here's my new ugly junk...now if only I had some grain to crush! Thanks for the help in this forum!

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Happened to find that table in someone's driveway on trash day last week...you know you are addicted to brewing when you see garbage and think "grain mill stand".
 
Happened to find that table in someone's driveway on trash day last week...you know you are addicted to brewing when you see garbage and think "grain mill stand".

I was just checking out the junk in my mom's shed for similar treasures! LOL!

BTW, you need to attach a bottle opener... ;-)
 
Who needs a bottle opener...I just use my teeth like a real man






Disclaimer: I'm kidding
 
This thread is getting long enough that we need to set up award for ugliest junk. I think yours would probably win in the "most clashing colors" category hands down.....much more colorful that my old Pratt & Lambert gray paint bucket.

haha, yeah I basically took the oldest stuff that I cared the least about, and made it out of that!
 
Happened to find that table in someone's driveway on trash day last week...you know you are addicted to brewing when you see garbage and think "grain mill stand".

Are you kidding me? I went to garage sales last week and all I could think of is "can I use this in my brewery?!?"
 
How fine are you guys grinding? I have ZERO whole grains, mostly half-husks and a decent amount of flour and I'm stuck in the 60's for efficiency no matter what I do. I BIAB so I could probably go finer...then again, I just installed a stainless braid manifold in my MLT...that's still fairly fine, though. I think I'll try batch-sparging once and see if I increase efficiency that way, then address the crush...which I thought was actually on the fine side.
 
I'm not sure how to hook up my mill to my drill. The bolt that holds the handle onto the auger is bent into a hook at the end to push down a washed that holds the handle. and I'm pretty sure that the bolt isnt a standard thread. Anyone have an answer for me? I got one of the 500 mills at discount tommie
 
I just took that piece to the hardware store and looked through the bolts until I found one with a similar thread and size. Then I cut off the head and filed the bolt end into a hex shape for grip in the drill. Seems to work fine for me so far!
 
I'm not sure how to hook up my mill to my drill. The bolt that holds the handle onto the auger is bent into a hook at the end to push down a washed that holds the handle. and I'm pretty sure that the bolt isnt a standard thread. Anyone have an answer for me? I got one of the 500 mills at discount tommie

I have the same mill from DT. I just did a quick-and-dirty adapter. The bolt that goes into the back of the auger is metric thread, as one would expect. I went to the hardware store with the bolt (taking the auger would probably have been better) and found a stainless steel metric bolt that fit. I threaded it in , and just used a 13mm socket (that's the size of the bolt head) to adapt it to an old Craftsman 1/2" AC drill I have. Been crushing malt with that setup for over 3 years, no problems.

Here are some pix of my setup from way back in this thread: https://www.homebrewtalk.com/f51/my-ugly-junk-corona-mill-station-90849/index21.html#post1408147
 
Thanks guys. I may try that out. I brought the bolt in with me to try to find a nut that would fit on it and then finding the corresponding bolt for it. I might not have tried the metric sizes. :eek:
 
Thanks guys. I may try that out. I brought the bolt in with me to try to find a nut that would fit on it and then finding the corresponding bolt for it. I might not have tried the metric sizes. :eek:

It's made in Mexico, so I figured metric. Don't need a nut. The bolt screws in clockwise, the same direction the mill is run by the drill. Just screw it in and go.
 
I got the bolt and it all works pretty well. Can anyone tell me if these husks look too shredded or does my crush look pretty good?

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From what little i can see i would say crush more...do you have any whole or undamaged grains at all? All grains need to be broken...use this as your guide and don't fear some flour IMO.
 
Crush more, I crush pretty fine and use a strainer bag, but that's just me and my set up hovering in the 76-79% range depending on wheat content.

That being said your looks like it can use a bit more. It does take a bit to dial in... have you measured your gap? I'm at a credit card plus a not quite a thin bonus card (tech terms eh!) I can't get 2 credit cards in gap.

OH BTW that looks like crystal or some toasted roasted malt... TEST with Base grain 2-row. Corona Handles kiln dried malt differently than base. Tune fore base malt... the rest is gravy.
 
hmmm well it already looks leaps and bounds better than when I get it online. I'l tighten it down some more. thanks everyone for the help.
 
This is my milling station. It is the Weston mill from walmart.com. I attach it to my Black & Decker Workmate 200. Under the plates I attached a funnel that has been notched to fit under the mill. The spout of the funnel was cut off about an inch. On top of the factory hopper I added an HVAC vent boot that I found from my local Lowes store.

On brew day, I place a bucket under the bench. I then clamp in a piece of PVC piping. I attach the mill to the bench and work in the funnel. The grain collects nicely right into the bucket.

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I haven't posted the mods to my original UJ mill since I assembled it. There are two big improvements: 1) I got tired of filling the included hopper, so a neighbor donated an enlarged hopper to handle the biggest grain bills. 2) The bucket I was using to catch the discharge of grist wasn't any too stable, so I used an "Ale Pail" that was being retired from fermentation as a catch bucket....worked perfectly. ("Perfect" in this context meaning that the bucket containing the mill rests on the rim of the lower bucket without becoming stuck.)
The second pic shows how the mill is mounted below the rim of the bucket and driven through a hole in the side. This allows the lid to rest on top with the hopper in place, preventing stuff from flying all over.
The fourth pic just shows how everything looks with the drill in place and completely assembled.

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I NEED the giant water jug hopper. I have a monster cup-type deal with the stock hopper and even that will only hold about 3lbs. of grain at a time. I want to load all my grain to the hopper, set the drill/motor, and walk away/do other things.
 
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