GrumpyJed
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- Joined
- Dec 17, 2007
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I did a pale ale in the spring and bottled it. It tastes great but all of the bottles are undercarbed. I htink maybe I didn't measure the priming sugar well. I just started kegging. I am wondering if I could pour the remaining pale ale out of the bottles in to a keg and put it on gas? I probably have 3 gallons left.