• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

MILLER FORTUNE BEER....undistilled

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Lol commercial on right now....*British bad guy/cool guy/****** informs me that having a "normal" (distilled?) beer may result in me having a "normal" evening.....the HORROR....
 
The undistilling process is a proprietary one, and has been a part of the Miller family's history for 17 generations. No goats were harmed in the making of Miller Fortune. Only the choicest hops were selected. Seriously - only 3 hop cones made the cut for the last batch. Those hop cones were also undistilled.

Did anyone ask TxBrew if we are even allowed to discuss undistilling on HBT? Cuz if ya know how to make a wort chiller...........
 
I can barely keep myself from imagining the *********gery happening in bars as guys who think they know something about......alcohol....will spout all sorts of crap about how the undistilled beer gets you drunk quicker, etc.
 
"This'll get you drunk nice 'n quick. Almost as fast as them Guinness beers. But it's lighter so you can drink 'em faster!"
 
TECHNICALLY.....(lol).....when I add WATER to my BOURBON (which I never do).....I am undistilling it.......at least partially.
 
The drinking fountains at work have signs on them that state "This is not a sink" I have a difficult time now resisting the urge to try and wash my face in any other object not specifically identified as non-sink furniture.
 
The drinking fountains at work have signs on them that state "This is not a sink" I have a difficult time now resisting the urge to try and wash my face in any other object not specifically identified as non-sink furniture.

I would be tempted to tape a sign over that sign that says "This is not a Notary Public", since they clearly have a penchant for stating the obvious.
 
I tried to clone this beer, but as I was undistilling it, I noticed what looked like an infection. Maybe it's because I only double hopped it. Oh well, I guess I'm in for yet another average night
 
I tried to clone this beer, but as I was undistilling it, I noticed what looked like an infection. Maybe it's because I only double hopped it. Oh well, I guess I'm in for yet another average night

You need to use a recipe that is ALL IN CAPITAL LETTERS. Capital letters mean business. Don't be average.
 
Lame. I marinade all of my beer in ballsack. That's actually how I inoculate my wort.
 
If it's undistilled, how do they get the alcohol

Through the airlock, same as all beers.

The drinking fountains at work have signs on them that state "This is not a sink" I have a difficult time now resisting the urge to try and wash my face in any other object not specifically identified as non-sink furniture.

Sinks. Now furniture.

I dip my junk in the boil (takes a LOT of getting used to) but you marinate beer in a ballsack??

What? Are you making 1 gallon batches in an elephant scrotum?

Boom shocka! Boom shocka!
 
Multiple ballsacks sewn together, perhaps?

Nah, I was just giving him crap.

He discovered t-rex dna in amber tree sap laden with mosquitos. He raised a little T rex to full adulthood, cut it's nuts off, and left it to die.....all so he wouldn't have to sit and sew elephant scrotums together.

He is one ruthless bastard.
 
Semantics. I guess technically, I'm inoculating my wort with my ballsack while simultaneously marinading my ballsack in wort.

The t-rex experiment didn't end well. Didn't you see the documentary?
 
Semantics. I guess technically, I'm inoculating my wort with my ballsack while simultaneously marinading my ballsack in wort.

The t-rex experiment didn't end well. Didn't you see the documentary?

At least you made it out with your own ballsack still intact. S#!t got real when those raptors stepped in to stall the T-Rex. Too bad they didn't make it.
 
Back
Top