So I've bottled my first serious attempt at brewing - a Weissbier. The day I bottled it I went to the local brew shop to buy 8 oz. of corn sugar to prime my 4-1/2 gallons of fermented brew. The guy there recommended 60% wheat / 40% barley Briess DME (which I also used in addition to 6 lbs wheat extract in the wort) instead as in his opinion corn sugar adds an off flavor to wheat beer.
So I bought a pound of that instead but forgot to ask his recommendation as to how much to use. The store was closed and I wanted to bottle so I went with 3/4 cup of the DME. Should I expect any surprises?
Thanks,
Hucko
So I bought a pound of that instead but forgot to ask his recommendation as to how much to use. The store was closed and I wanted to bottle so I went with 3/4 cup of the DME. Should I expect any surprises?
Thanks,
Hucko