Fellowship of the Drink - FotH II: May the Malt be With You
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All Offers This Round:
Active Participants with Offers:
imasickboy
imasickboy's offer:
-English Brown Ale 3.7% - One of my favorites to have on hand. I brew this 6+ times a year.
-Foreign Extra Stout 6.5% - Scaled down version of the one from Brewing Classic Styles. First time using Nottingham in my 10+ years of brewing. Caught of guard by its' voracious appetite. A bit more alcohol presence than desired, as a result. Still good, though.
-Fantasy Draft 2017 5% Homebrew club does a thing where you have to draft ingredients, and make a beer from them. I was sick on draft night and missed it, so I picked up the best remaining ingredients the next day. 6 row, caravienne, sorachi ace, cluster, S04, blueberries, maple syrup, bananas, and chocolate bars. This beer is not at all as terrible as it sounds.
-Homemade Sauerkraut - Cabbage, salt, caraway seed. Save the juice for your own sauerkraut starter, or use it in a beer.
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fourfarthing
fourfarthing's offer:
Nelson APA
Winter (an Old Ale, prior version took 2nd in a local comp strong ales)
Golden Perch Saison (took second in same comp wheat beer group)
Oatmeal Stout
Maybe Harry, my Porter. I have a 750 of last years and it is in tap for next weekend's brew.
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TwistedGray
TwistedGray's offer:
1 Strawberry Banana Wheat
1 Mint Berry Wheat
2 Hibiscus Session Beer
1 <insert choice> Pale Ale Session
1 <insert choice> Pale Ale Session
Pale Ale options: blueberry, raspberry, black tea, and rooibos.
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JDXX1971
JDXX1971's offer:
Power pack porter, I brewed this in may and this is the last one.
Currant berry cider. This was made with Martinellis Apple Juice and Our home grown currants. Fermented with Nottingham. 11%ish
Straight Martinelli's Apple juice fermented with WLP775. This was bottled straight out of the fermenter so not cabonated. We have some in the keg (almost gone) all carbbed up I was going to bottle a few so you may get both. 7.5%ish
Fruitcake Old Ale 9+% & Fruitcake Cider I cant find my notes on this one.
Cyser, this was an experiment kinda gone wrong, it actually woks out pretty well in the end.
https://www.homebrewtalk.com/showthread.php?t=591599
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TBC
TBC's offer:
NEIPA. Version 2 bittered with Cascade and dry hopped with Citra and Mosaic 6%
RIS 10%
Gingerbread Brown Ale 10%
Blackberry Wheat. House wheat beer racked on 6lb of
Blackberries from my garden. ABV was 6% before racking on blackberries. Now I have no idea. Bottling 11/29.
Funky Cider femented with white labs vault release WLP616. 7%.
Dry Hopped Funky Cider same Cider as above dry hopped with Mosaic. This is experimental and I haven't tried it yet.
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