Extract IPA hop suggestions...

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JoeyFumes

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I have 2 oz Citra, 2 Centennial & 2 Amarillo....

I planned on using at least 1 oz Amarillo for my 1st try at dry hopping.

I don't plan on using all 6 oz total & am maybe looking at making something around 50 IBUs (give or take 10).

...using 8 Lbs LME & maybe toss in an xtra Lb of DME...

Any sugesstions for a hop schedule w/ those ingrediants?

Thanx

JOEY
 
Use 2 oz dry hop for big hop thing, the rest depends of the AA. I'd do something like 1 oz @ 60 and the rest at 10 and 5 and 0
 
I would use all 6 oz and do something like 1 oz amarillo to bitter, .5 Citra/.5 cent at 15, 1oz Citra/1oz cent at flameout, then the rest to dryhop. I am actually planning to do something like that in one of my next brews. Should be full of citrus/tropical fruit flavor and aroma. I don't have software handy but that is probably in the 50-60 ibu range with a 1.060 or so OG.
 
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