I am getting ready to do my first nutty brown ale and because of where I live I am finding it hard to get certain ingrediants so I will have to substitute a few things. This particular recipe calls for White Labs English Ale Yeast (WLP002)- 1800 ml starter. All I have been able to find is Safale. So my question is, would the Safale S-04 Dry Ale Yeast work in place of the White Labs? Also, would it make much difference if I didn't make a starter and just poured the dry yeast right in?